Winco KWP-61G 6" Narrow Boning Knife w/ Stiff High Carbon Steel Blade & Green Poly Handle - Image 1
SKU: 080-KWP61G
Brand: Winco
Model: KWP-61G

Winco KWP-61G 6" Narrow Boning Knife w/ Stiff High Carbon Steel Blade & Green Poly Handle

The Winco KWP-61G boning knife features a 6" narrow, stiff high-carbon steel blade and green polypropylene handle for HACCP compliance. Perfect for precise boning in commercial kitchens.

Key Features

  • 6" narrow, stiff high-carbon steel blade for precise boning of joints (poultry, fish, meat)
  • HACCP-compliant green polypropylene handle ensures food safety and easy color-coding
  • German steel construction with no-stain properties and excellent edge retention
  • Stamped and pointed blade for detailed, clean cuts in dense materials
  • Limited lifetime warranty for durability and peace of mind in commercial kitchens
Starting from $16.83/unit

Volume discounts available

The Winco KWP-61G 6" Narrow Boning Knife is a professional-grade tool designed for commercial kitchens and restaurants, offering precision and durability for daily prep work. Its stiff, high-carbon steel blade is stamped and pointed, making it ideal for detailed boning around joints, such as poultry, fish, and meat cuts. The green polypropylene handle is HACCP color-coded, ensuring compliance with food safety standards while providing a comfortable, non-slip grip. This knife is built to handle dense cuts with ease, thanks to its German steel construction, which offers excellent edge retention and stain resistance. Whether you're a chef, kitchen manager, or line cook, the Winco KWP-61G will become a trusted staple in your kitchen arsenal, delivering performance and reliability with every use. Its compact 10 7⁄8" overall length makes it perfect for tight workspaces, while the narrow blade design allows for intricate cuts without sacrificing stability. With a limited lifetime warranty, this boning knife is a long-term investment for professional kitchens.