The Winco KWP-60Y 6" Boning Knife is a professional-grade tool designed for chefs and commercial kitchens, offering unmatched precision and durability. Its German high-carbon steel blade is harder than stainless steel, making it ideal for boning poultry while remaining easier to resharpen. The yellow polypropylene handle not only indicates its designated use for raw poultry (HACCP certified) but also provides a secure, slip-resistant grip with a built-in finger guard for added safety. This boning knife is part of the Stal collection, combining functionality with ergonomic comfort, making it a must-have for professional kitchens focusing on efficiency and hygiene. Perfect for carving chicken or deboning larger cuts, its curved, flexible design allows for delicate work without compromising strength. Whether for high-volume restaurant settings or catering operations, the Winco KWP-60Y delivers reliability and performance.