The Winco KWP-60 boning knife is a staple for professional kitchens, combining durability and precision in a single tool. Crafted from high-carbon German stainless steel, this 6" boning knife is designed for quick, accurate cuts through meat, poultry, and fish. Its flexible blade adapts to different materials, making it perfect for detailed work like deboning chicken or filleting fish. The ergonomic white polypropylene handle provides a secure grip, while the finger guard adds an extra layer of safety during precise cutting tasks.
This boning knife is part of Winco's Stal series, known for its quality and reliability in commercial kitchens. The blade's pointed tip allows for delicate work, while its curved design ensures smooth, controlled movements. The knife's overall length of 11 1/4" makes it a versatile choice for both left and right-handed users. With a limited lifetime warranty, this is a long-lasting tool that restaurants and chefs trust for consistent performance.
For restaurants, catering services, or home chefs looking for a professional-grade boning knife, the Winco KWP-60 delivers both precision and durability. Its quick-resharpening capability and stain resistance further enhance its value, making it a smart investment for any commercial kitchen.