The Winco KSTK-82 8" Flexible Fillet Knife is a professional-grade tool designed for delicate boning and portioning tasks, making it a must-have for chefs and restaurant staff. Its flexible, 8-inch high-carbon steel blade, made from X50CrMoV15 German stainless steel, adapts effortlessly to the natural contours of meat and fish, ensuring clean cuts with minimal effort. The straight cutting edge and pointed tip provide exceptional control, reducing waste and improving efficiency in busy commercial kitchens. This knife is part of Winco’s Sof-Tek™ series, known for its durability and precision, and features a textured black and blue thermoplastic rubber (TPR) handle that resists slips, even when wet or oily—critical for maintaining safety and productivity in professional environments. Whether you're trimming fillets, deboning fish, or portioning delicate cuts, this fillet knife delivers the performance and reliability that commercial kitchens demand. Its overall length of 16 5⁄8 inches makes it comfortable to handle, while its stamped construction ensures long-lasting sharpness with minimal maintenance, saving time and money in the long run. For restaurant owners, chefs, and culinary professionals, the Winco KSTK-82 is an investment in precision, efficiency, and quality that stands out in a competitive industry.