Winco CSFP-11 10 3/8" Carbon Steel Frying Pan w/ Solid Metal Handle - Image 1
SKU: 080-CSFP11
Brand: Winco
Model: CSFP-11

Winco CSFP-11 10 3/8" Carbon Steel Frying Pan w/ Solid Metal Handle

The Winco CSFP-11 10 3/8" carbon steel frying pan is induction-ready and built for high-speed searing and sautéing. Its riveted solid metal handle and polished carbon steel construction ensure durability and even cooking in commercial kitchens.

Key Features

  • Induction-ready for fast, even heating and quick response to temperature changes
  • Solid, riveted metal handle ensures a secure grip during frequent use
  • Polished carbon steel construction promotes rapid cooking and even browning
  • 10 3/8" diameter is ideal for handling moderate cooking volumes in commercial kitchens
  • 1-year parts and labor warranty for added peace of mind
Starting from $56.47/unit

Volume discounts available

The Winco CSFP-11 10 3/8" carbon steel frying pan is a professional-grade cookware essential for commercial kitchens. Designed for induction cooking, this frying pan responds quickly to temperature changes, making it ideal for high-speed searing, sautéing, and browning. Its polished carbon steel surface promotes even heating and rapid cooking, while the solid, riveted metal handle provides a secure grip for frequent use. With a diameter of 10 3/8 inches, this pan is perfectly sized for handling moderate cooking volumes in busy restaurant environments. The Winco CSFP-11 is built to withstand the demands of professional kitchens, offering durability and performance that meet the needs of commercial foodservice operations. Whether you're searing meats, frying vegetables, or cooking delicate sauces, this frying pan delivers consistent results with ease. Its induction-ready feature ensures compatibility with modern commercial cooking equipment, making it a versatile choice for any professional kitchen. Invest in a frying pan that combines professional performance with long-lasting durability - the Winco CSFP-11 is engineered to meet the rigorous standards of commercial cooking.