SKU: 080-CPSF8
Brand: Winco
Model: CPSF-8
Winco CPSF-8 8" Springform Cake Pan w/ Loose Bottom
The Winco CPSF-8 8" springform cake pan is perfect for delicate desserts like cheesecakes and tortes. Featuring a detachable bottom and durable tin construction, this bakeware ensures easy release without damage to your baked goods. A must-have for professional bakeries.
Key Features
- •Perfect for professional bakeries: Ideal for cheesecakes, tortes, and layered cakes with an **8-inch diameter and 3-inch height** for medium-sized desserts.
- •Easy-release design: **Detachable bottom and springform latch** ensure effortless removal of baked goods without damage or breakage.
- •Durable tin construction: **High-quality silver-tin material** provides long-lasting performance, even heat distribution, and easy cleaning.
- •Stable and precise: **Flat base** ensures stability during baking, while the **springform mechanism** maintains shape for professional results.
- •1-year warranty: **Winco guarantees parts and labor**, offering peace of mind for commercial bakeware investments.
Starting from $13.24/unit
Volume discounts available
The **Winco CPSF-8 8" Springform Cake Pan with Loose Bottom** is a **professional-grade bakeware essential** designed for commercial kitchens and bakeries. Ideal for crafting delicate desserts like **cheesecakes, tortes, and layered cakes**, this **8-inch diameter springform pan** provides ample space while maintaining precise structure and shape. Its **durable tin construction** ensures long-lasting performance, while the **detachable bottom and springform latch** make it effortless to release your baked goods without damage—saving time and reducing food waste in high-volume production.
This **commercial springform pan** is built for the demands of professional kitchens, offering a **3-inch height** that accommodates medium-sized desserts while ensuring even baking. The **flat base** provides stability, and the **silver-tin material** is both sturdy and easy to clean, meeting the hygiene standards of restaurant environments. With a **1-year warranty on parts and labor**, Winco stands behind its quality, giving you peace of mind in your bakery operations. Whether you're a **restaurant chef, bakery owner, or pastry artist**, this pan delivers **precision, durability, and convenience**—key factors in maintaining consistency and efficiency in commercial baking.
Why choose the **Winco CPSF-8 springform pan** over competitors? It combines **professional-grade features** with **cost-effective pricing**, making it a smart investment for businesses that prioritize **quality bakeware without sacrificing performance**. Its **easy-release design** reduces the risk of breakage, while the **tin construction** offers superior heat distribution for **evenly baked, high-quality desserts**. Stock up today and elevate your bakery’s output with a pan that’s as reliable as it is versatile.