Winco CPSF-10 10" Springform Cake Pan w/ Loose Bottom - Image 1
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SKU: 080-CPSF10
Brand: Winco
Model: CPSF-10

Winco CPSF-10 10" Springform Cake Pan w/ Loose Bottom

The Winco CPSF-10 10" springform cake pan with a detachable bottom ensures easy release and shape retention for delicate desserts like cheesecakes and layered cakes. Made of durable tin, it's built for commercial kitchen demands.

Key Features

  • 10" diameter with 3" depth - ideal for large, delicate desserts like cheesecakes and layered cakes
  • Detachable loose bottom ensures easy release and preserves shape for professional results
  • Durable tin construction built for high-volume commercial kitchen use
  • Springform design provides gentle, even pressure for flawless baking
  • 1-year warranty on parts and labor for peace of mind
Starting from $16.82/unit

Volume discounts available

The Winco CPSF-10 10" Springform Cake Pan with Loose Bottom is a professional-grade bakeware essential for commercial kitchens and bakeries. Designed specifically for baking delicate desserts like cheesecakes and layered cakes, this springform pan offers unmatched precision and ease of release. The detachable bottom preserves the shape of your baked goods while allowing for effortless removal, reducing the risk of damage. Its durable tin construction ensures long-lasting performance, even in high-volume kitchen environments. Whether you're creating restaurant-quality desserts or meeting client demands for flawless presentation, this pan delivers consistent, professional results. The 10" diameter x 3" depth provides ample space for generous servings, making it a versatile choice for both traditional and modern bakery applications. With a 1-year warranty on parts and labor, you can trust in its reliability and durability for your commercial kitchen operations.