The Winco CCB-10 10" extra fine bouillon strainer is a must-have for professional chefs and commercial kitchens seeking precision and efficiency in broth preparation. Part of the CCB series, this strainer features a 10-inch top diameter, ideal for handling larger quantities of liquid while ensuring an ultra-clear finish. The extra fine mesh effectively eliminates small particles, making it perfect for creating smooth, restaurant-quality bouillons and stocks. Its stainless steel construction not only resists corrosion but also withstands the demands of a busy commercial kitchen, ensuring long-lasting durability. The hollow handle reduces weight, providing better control and comfort during extended straining tasks, which is a game-changer for chefs working long hours. Whether you're making consommé, stock, or delicate sauces, the Winco CCB-10 delivers the precision and performance that professional kitchens require. With a 1-year warranty on parts and labor, this strainer is a reliable investment that will stand up to daily use while maintaining its performance. For chefs and kitchen managers looking for a high-quality, commercial-grade strainer that balances durability and functionality, the Winco CCB-10 is the ideal choice.