SKU: 080-BGCB1212
Brand: Winco
Model: BGCB-1212
Winco BGCB-1212 WinGo Bag™ Insulated Food Delivery Bag - 12"W x 12"D x 12"H, Polyester, Gray
The Winco BGCB-1212 WinGo Bag™ is a durable, insulated food delivery bag with a water-resistant liner, reinforced bottom, and heavy-duty straps. Ideal for restaurant deliveries with temperature retention and leak protection.
Key Features
- •High-performance insulation retains food temperatures for perfect serving, whether hot or cold
- •Water-resistant liner prevents leaks and simplifies cleanup, while the moisture-resistant polyester exterior resists mold, bacteria, and odors
- •Reinforced bottom and rubber feet provide stability and reduce wear, ideal for heavy daily use
- •Heavy-duty straps and multiple pockets offer comfort and organization for delivery personnel
- •Included reflector strips enhance visibility for safe nighttime deliveries
The Winco BGCB-1212 WinGo Bag™ is a high-performance insulated food delivery bag designed to meet the demanding needs of commercial kitchens and restaurant operations. With dimensions of 12" x 12" x 12", this robust bag is perfect for transporting hot or cold meals while maintaining optimal temperatures. Its high-performance insulation ensures that food stays warm upon delivery, reducing the need for last-minute reheating. The water-resistant liner prevents leaks, making cleanup effortless, while the moisture-resistant polyester exterior resists mold, odors, and bacterial growth—critical for maintaining hygiene in professional food service environments. Whether for catering, late-night deliveries, or on-site events, this bag is built to withstand daily wear with reinforced rubber feet, a sturdy reinforced bottom, and heavy-duty carrying straps for comfortable transport. The inclusion of reflector strips enhances safety during nighttime deliveries, making it an essential tool for restaurant teams prioritizing efficiency and professionalism. With a 1-year warranty, the Winco BGCB-1212 is a reliable, long-lasting solution for food storage and transport in the restaurant industry.