NU-VU RM-5T Half-Size Countertop Convection Oven, 208v
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Key features
- 01Fits 5 full-size or 10 half-size pans – ideal for bakeries and small commercial kitchens
- 02Stainless steel construction resists dents, scratches, and stains for long-lasting durability
- 03Patented V-Air® system ensures even heat distribution for consistent, professional-quality results
- 04Cool-to-touch dual-pane tempered glass door with field-reversible design for safety and convenience
- 05Energy-efficient insulated design with a microswitch for heat retention and faster cooking
Description
The NU-VU RM-5T Half-Size Countertop Convection Oven is a game-changer for commercial kitchens seeking efficiency, durability, and superior performance. Engineered for professional use, this 208V countertop convection oven accommodates five full-size or ten half-size pans, making it ideal for bakeries, catering operations, and small restaurant kitchens where space and output are critical. Its stainless steel construction resists dents and scratches, ensuring longevity, while its fully insulated design maximizes heat efficiency, reducing energy costs without compromising cooking results.
One of the standout features of this oven is the patented V-Air® system, which disperses heat uniformly throughout the cavity, eliminating hot spots and delivering perfectly even baking every time. The microswitch allows the fan to shut down during the final stages of cooking, retaining heat to achieve optimal results while the door’s dual-pane, tempered glass stays cool to the touch, enhancing safety for operators. The field-reversible door and silicone gasket further improve usability and energy retention, preventing heat loss during operation. With solid-state controls and an indicator light, this oven is not only reliable but also easy to monitor.
For restaurant and foodservice professionals, the NU-VU RM-5T offers a perfect balance of performance, durability, and space-saving design. Its 208V electric operation ensures compatibility with most commercial kitchens, while the slam cam handle provides quick access without damaging the door. Whether you're a bakery owner, caterer, or restaurant chef, this countertop convection oven delivers the precision and consistency your business needs to elevate your offerings. Don’t compromise on quality—equip your kitchen with the NU-VU RM-5T and experience the difference in speed, efficiency, and results.
Specifications
- Manufacturer
- NU-VU
- Accommodates
- Half Size Pans
- Controls
- Manual
- Door Type
- Independent
- Heat
- Electric
- Hertz
- 60
- Max Pan Size
- 1/2
- Pan Capacity
- 5
- Phase
- 1
- Product
- Convection Ovens
- Product Type
- Countertop Cooking Equipment
- Rating
- Better
- Series
- V-Air®
- Special Features
- Slam Cam Handle
- Voltage
- 208
- Warranty
- 2-year Parts 1-year Labor
- Weight
- 390.00
Details
- 01Holds (5) 18-in. x 26-in. or (10) 13-in. x 28-in. sheet pans
- 02Stainless steel construction will not stain or scratch
- 03Insulated to increase heat efficiency
- 04V-Air system dispenses heat consistently for even cooking
- 05Microswitch shuts down the fan motor to retain heat
- 06Dual pane, tempered glass door remains cool to the touch
- 07Door is field reversible
- 08Silicone door gasket prevents heat from leaking
- 09Door glass can be cleaned without tools
- 10Vent releases steam
- 11Thermostat indicator light alerts operators the oven is in use
- 12Long-lasting, solid-state controls
- 13Control panel can be serviced through the front or the side
- 14Stands on 6-in. stainless steel legs
- 15208 V/60 Hz/1 ph
- 16Interior dimensions: 18 3⁄4 in. W x 29 3⁄4 in. D x 22 in. H
- 17Overall dimensions: 30 in. W x 37 13⁄16 in. D x 41 3⁄4 in. H
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