Professional bakeries, artisanal pizzerias, and high-volume kitchen operations demand precision, durability, and efficiency in dough sheeting. The Univex SFG 500T delivers all three with its robust floor model design, built for commercial kitchens that prioritize performance over downtime. This reversible dough sheeter features polished chrome cylinders adjustable to 1 9/10" thickness, allowing chefs to achieve consistent, restaurant-quality dough sheets with effortless control. The dual operation system—hand adjustment for thickness and foot pedal for direction—ensures seamless workflow, while the pivoting arms and fold-up tables simplify cleaning and storage. Ideal for pizza, bread, or pastry production, this floor model is engineered for 220V/60Hz commercial power, making it a reliable workhorse for kitchens demanding precision and reliability.