071-SFG500TUnivexModel SFG
Univex SFG 500 T Floor Model 80 1/10" Long Reversible Dough Sheeter, Chain Drive
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The Univex SFG 500T is a heavy-duty, reversible commercial dough sheeter with adjustable chrome cylinders (1 9/10" max) and dual control (hand thickness, foot direction). Perfect for high-volume bakeries and pizzerias.
Key features
- 01Reversible operation with direction control lever and foot pedal for seamless dough sheeting in both directions
- 02Adjustable polished chrome cylinders (1 9/10" max) for precise dough thickness control by hand
- 03Heavy-duty chain drive and 19 3/4"-wide belt built for continuous commercial use
- 04Fold-up tables for space-saving storage and easy cleaning; pivoting arms removable for maintenance
- 05Includes 2 heavy-duty rolling pins (stored in base) and flour storage compartment for efficient workflow
Description
Professional bakeries, artisanal pizzerias, and high-volume kitchen operations demand precision, durability, and efficiency in dough sheeting. The Univex SFG 500T delivers all three with its robust floor model design, built for commercial kitchens that prioritize performance over downtime. This reversible dough sheeter features polished chrome cylinders adjustable to 1 9/10" thickness, allowing chefs to achieve consistent, restaurant-quality dough sheets with effortless control. The dual operation system—hand adjustment for thickness and foot pedal for direction—ensures seamless workflow, while the pivoting arms and fold-up tables simplify cleaning and storage. Ideal for pizza, bread, or pastry production, this floor model is engineered for 220V/60Hz commercial power, making it a reliable workhorse for kitchens demanding precision and reliability.
Specifications
- Manufacturer
- Univex
- Design
- Floor Model
- Hertz
- 60
- Phase
- 3
- Product
- Dough Sheeters
- Product Type
- Pizza Supplies
- Voltage
- 220
- Warranty
- 1-year Limited Parts & Labor
- Weight
- 485.00
Details
- 01Dough sheeter is reversible
- 02Polished chrome cylinders
- 03Cylinders are adjustable to 1 9⁄10 in. to control dough thickness
- 04Thickness operated by hand and carpet operated by foot pedal (left to right)
- 05Direction control lever and foot pedal enable forward and reverse table directions
- 06Tables fold upright to simplify storage
- 07Chain drive and 19 3⁄4-in.-wide belt
- 08Includes 2 heavy-duty rolling pins
- 09Rolling pins can be stored in base
- 10Flour storage provides space for flour while sheeting
- 11Pivoting arms are removable
- 12Power switch and emergency stop switch control operation
- 13Interlock switches prevent accidents when safety guard is open
- 1476 1⁄2 in. L x 38 3⁄8 in. D x 50 1⁄8 in. H
- 152.6-7.35 A, 0.75 kW, 3⁄4 HP
- 16220 V/60 Hz/3 ph, NEMA 6-15P plug
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