The Duke E102-E Double Full-Size Electric Convection Oven is a workhorse for commercial kitchens, designed for precision, durability, and efficiency. With a robust 11kW power rating and 240V/3-phase operation, this double-cavity convection oven ensures consistent, high-quality results—whether you're baking bread, pastries, or roasting proteins. Its porcelain interior resists corrosion and prevents bacteria buildup, making cleanup a breeze, while coved corners eliminate hard-to-reach crevices. The stainless steel exterior adds a touch of professionalism, while the interior lights and double-pane glass doors enhance visibility and functionality. Perfect for restaurants, bakeries, and catering operations, the E102-E is built to handle high-volume demands with reliability and ease. Invest in a convection oven that delivers performance, durability, and cleanliness—ordered by Duke, a trusted name in commercial kitchen equipment.