The Duke 613Q-G1XX is a high-performance, single-deck gas convection oven designed for demanding commercial kitchens. With a powerful 40,000 BTU output, this oven delivers even, consistent heat while accommodating six racks in side-to-side positioning, maximizing space and workflow efficiency. Its porcelain interior ensures easy cleaning and durability, reducing maintenance downtime—a critical factor in fast-paced restaurant environments. The independent 50/50 split doors allow for easy access while the windows provide clear visibility, helping chefs monitor cooking progress without disruption. The cook-and-hold function preserves temperatures until serving, making it ideal for bakeries, cafes, and restaurants that require precise temperature control and batch cooking capabilities. Perfect for those needing a reliable, space-saving convection oven, the Duke 613Q-G1XX balances performance, functionality, and durability, making it a top choice for professional kitchens.