066-613QG1VLPDukeModel 613Q-G1V
Duke 613Q-G1V Single Full Size Liquid Propane Gas Convection Oven - 40,000 BTU
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The Duke 613Q-G1V is a single full-size LP gas convection oven with a 29x24x24 cavity, holding 6 racks on a 13-position guide. Porcelain interior and coved corners prevent buildup, while stainless steel construction ensures durability. Ideal for commercial kitchens.
Key features
- 01Spacious 29x24x24 cavity with 6 racks on a 13-position guide for high-volume baking
- 02Porcelain interior and coved corners prevent bacteria buildup and eliminate hard-to-clean crevices
- 0340,000 BTU LP gas power with 1.5-inch side/back/bottom and 3-inch top insulation for efficient heat retention
- 04Stainless steel exterior and doors with double-pane glass windows for durability and visibility
- 05Ergonomic 27-inch legs elevate cavity to a comfortable working height, ideal for commercial kitchens
Description
The Duke 613Q-G1V is a high-performance, single full-size convection oven designed for professional kitchens needing reliable, high-volume baking. With a spacious 29-inch by 24-inch by 24-inch cavity, this LP gas oven holds six racks on a 13-position guide, maximizing efficiency while accommodating large batches of food. The porcelain interior finish not only resists bacteria buildup but also eliminates crevices in the coved corners, making cleaning effortless—a critical feature for commercial kitchens prioritizing hygiene and speed. The stainless steel exterior (top, front, and sides) and doors with double-pane glass windows add durability and visibility, ensuring your kitchen equipment stands up to daily use while allowing operators to monitor baking progress without interruption. Whether you're baking pastries, bread, or other high-volume items, this 40,000 BTU gas convection oven delivers consistent, professional results. Its manual controls, 1.5-inch side/back/bottom insulation, and 3-inch top insulation retain heat effectively, reducing energy waste and improving performance. The 27-inch angular painted legs elevate the cavity to an ergonomic working height, further enhancing usability in busy kitchen environments. For restaurants, bakeries, or catering services demanding precision and reliability, the Duke 613Q-G1V is a top choice for upgrading your kitchen equipment.
Specifications
- Manufacturer
- Duke
- Base
- Legs
- Controls
- Manual
- Depth (in)
- 39.5
- Door Construction
- Metal with Window
- Door Type
- Independent
- Gas Type
- LP
- Heat
- Gas
- Height (in)
- 59.44
- Interior Construction
- Porcelain
- Number of Ovens
- Single
- Oven Interior Style
- Standard Depth
- Pans Per Deck
- 6
- Product
- Convection Ovens
- Product Type
- Cooking Equipment
- Rating
- Better
- Size
- Full Size
- Total BTU
- 40000
- Type
- Floor Model
- Warranty
- 1-year Limited Parts & Labor 10-year Door Parts
- Width (in)
- 38.13
- Weight
- 540.00
Details
- 016 racks on a 13-position rack guide
- 02Interior lights ensure users can monitor the baking food
- 03Porcelain interior finish prevents food and bacteria from building up
- 04Coved corners in the cavity eliminate hard-to-clean crevices
- 05Stainless steel exterior top, front, and sides resist corrosion and scratches
- 06Stainless steel doors have double-pane glass windows that promote visibility
- 071 1⁄2-in. back, bottom, and side insulation and 3-in. top insulation retain heat
- 0827-in. angular, painted legs elevate the cavity to a comfortable working height
- 09On/off/cool-down switch
- 10Snap-action thermostat adjusts the temperature to reach an ideal level
- 11Temperature range: 200-500 degrees F
- 1260-min. electric dial timer keeps track of cooking
- 13Timer buzzer continuously sounds after the time expires
- 142-speed fan evenly circulates heat throughout the cavity
- 15Interior: 29 in. W x 24 in. D x 24 in. H
- 16Overall: 38 1⁄8 in. W x 39 1⁄2 in. D x 59 7⁄16 in. H
- 17Heated by LP gas
- 18115 V/60 Hz/1 ph, 5-ft. cord with a plug
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