The Duke 613Q-E4XX Double Full-Size Electric Convection Oven is a workhorse built for professional kitchens, combining robust performance with versatility. Designed with two deep decks, this oven features 6 racks per deck, adjustable to 13 different positions, accommodating a wide range of pan sizes and baking needs. The porcelain lining ensures a smooth, nonstick surface that resists corrosion, making cleanup effortless—a critical factor in maintaining hygiene standards in commercial kitchens. Perfect for bakeries, cafes, and restaurants, this oven delivers consistent results with its 10.0kW power, 12-hour digital timer, and cook-and-hold function, allowing you to bake large batches with precision while keeping food warm without drying it out. Its 50/50 independent doors and dual windows enable easy monitoring and access, optimizing workflow in busy kitchens. Whether you're baking pastries, cookies, or casseroles, the Duke 613Q-E4XX delivers the performance and reliability that professional chefs demand. Invest in a convection oven that balances power, functionality, and durability—essential for any commercial kitchen.