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Duke 613Q-E4V Double Full Size Electric Convection Oven - 11kW, 240v/1ph — image 1 of 4

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066-613QE4V2401DukeModel 613Q-E4V
Product specification

Duke 613Q-E4V Double Full Size Electric Convection Oven - 11kW, 240v/1ph

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The Duke 613Q-E4V is a high-performance double convection oven designed for commercial kitchens, featuring 13 adjustable rack positions, porcelain interior, and precise electric controls for consistent, professional-quality baking.

Key features

  • 01Double full-size convection oven with **13 adjustable rack positions** for maximum flexibility in baking
  • 02High-performance **11kW, 240V/1ph** electric power for consistent, even heat distribution
  • 03Durable **porcelain interior** and **metal door with window** for longevity and easy monitoring
  • 04Precision controls with **solid-state technology**, **cook and hold**, **pulse fan**, and **dual-speed convection**
  • 05Spacious **27-inch legs with adjustable feet** and **43.5-inch depth** for accommodating large pans and batch baking

Description

Elevate your baking capabilities with the **Duke 613Q-E4V Double Convection Oven**, a commercial-grade workhorse built to handle the demands of professional kitchens. This **11kW, 240V/1ph** electric convection oven combines **deep-depth interior space** with **13 adjustable rack positions**, allowing for versatility in baking everything from sheet pans to cake layers. Its **porcelain interior** ensures durability and easy cleaning, while **solid-state controls** provide precise temperature management with features like **cook and hold, pulse fan, and dual-speed convection** for optimal results. Ideal for bakeries, cafes, and restaurants, this oven delivers **consistent, even heat distribution** with its **6 racks per deck**, maximizing output without compromising quality. Whether you're baking bread, pastries, or savory dishes, the Duke 613Q-E4V is engineered for **efficiency, reliability, and professional performance**. Upgrade your kitchen equipment today and experience the difference in baking precision and output.

Specifications

Manufacturer
Duke
Base
Legs
Controls
Manual
Depth (in)
43.5
Door Construction
Metal with Window
Door Type
Independent
Heat
Electric
Height (in)
71.44
Hertz
60
Interior Construction
Porcelain
kW
10
Number of Ovens
Double
Oven Interior Style
Deep Depth
Pans Per Deck
6
Phase
1
Product
Convection Ovens
Product Type
Cooking Equipment
Rating
Better
Size
Full Size
Special Features
Deep Depth
Type
Floor Model
Voltage
240
Warranty
1-year Limited Parts & Labor 10-year Door Parts
Width (in)
38.13
Weight
1020.00

Details

  • 01Duke Single-Deck, Electric Convection Oven
  • 0227-in. legs and adj. feet
  • 0350/50 stainless steel independent doors with two windows
  • 046 racks that can be placed in 13 rack positions
  • 05Porcelain interior
  • 0610 programmed buttons
  • 07Solid state controls
  • 08Cook and hold, pulse fan and 2 speed fans included
  • 09Electrical Configurations: 240V, 3PH, 11kw, 26.5 amps
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