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SKU: 066-613QE3V2403
Brand: Duke
Model: 613Q-E3V
Duke 613Q-E3V Single Full Size Electric Convection Oven - 10.0 kW, 240v/3ph
The Duke 613Q-E3V is a robust 10kW electric convection oven built for commercial kitchens, featuring stainless steel construction, porcelain lining, and precise temperature control (200-500°F). Perfect for high-volume bakeries, restaurants, and catering operations.
Key Features
- •Durable stainless steel construction on front, top, and sides—resists denting, rusting, and scratches for long-term reliability.
- •Porcelain interior lining and interior lighting for effortless cleaning and superior visibility, reducing downtime in busy kitchens.
- •Precise 200-500°F temperature range with snap-action thermostat and 60-minute electric timer for consistent, professional-grade baking results.
- •Independent stainless steel doors with double-pane glass windows for easy access and energy efficiency, ideal for high-volume operations.
- •Spacious 29 in. W x 28 in. D x 24 in. H interior with 6 racks and 13 possible positions, accommodating deep-baking and large trays.
The Duke 613Q-E3V is a premium electric convection oven designed to deliver consistent, high-performance baking in commercial kitchens. Its durable stainless steel construction on the front, top, and sides ensures longevity, while the porcelain interior lining resists scratches and simplifies cleaning—critical for high-volume operations like bakeries, hotels, and fine-dining restaurants. With a temperature range of 200-500°F and a 10kW heating capacity, this 3-phase oven handles deep-baking tasks with precision, thanks to its snap-action thermostat and 60-minute electric timer. The independent stainless steel doors with double-pane glass windows provide easy access while maintaining energy efficiency, making it ideal for professional settings where performance and reliability matter most. Whether you're baking bread, pastries, or large trays, the Duke 613Q-E3V combines durability, functionality, and consistent results—key reasons chefs and kitchen managers trust it for their operations.