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Duke 613Q-E3V Single Full Size Electric Convection Oven - 10W, 240v/1ph — image 1 of 1
066-613QE3V2401DukeModel 613Q-E3V
Product specification

Duke 613Q-E3V Single Full Size Electric Convection Oven - 10W, 240v/1ph

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The Duke 613Q-E3V is a high-performance, deep-depth convection oven designed for small to medium bakeries and restaurants. With 5 racks, porcelain interior, and a 2-speed fan, it delivers perfect baking results with ease.

Key features

  • 01Deep-depth porcelain interior with 5 racks (9 positions) for versatile baking of pastries, casseroles, and more
  • 022-speed fan ensures even heat distribution for perfect crisping and browning while retaining moisture
  • 03Stainless steel exterior with tempered glass doors for a professional, eye-catching design
  • 04Seamless, coved-corner interior and adjustable 27" legs for easy cleaning and improved ventilation
  • 0560-minute timer with buzzer and basic snap-action thermostat for precise, consistent baking control

Description

Elevate your culinary offerings with the **Duke 613Q-E3V Single Full Size Electric Convection Oven**, a premium choice for commercial kitchens seeking reliability, versatility, and exceptional performance. This **240V/1ph, 10W** convection oven is engineered for small to medium bakeries, coffee shops, and restaurants, offering the perfect balance of efficiency and functionality. Its **deep-depth porcelain interior** provides ample space for baking delicate pastries, large casseroles, and everything in between, while the **2-speed fan** ensures even heat distribution for crispy exteriors and moist interiors. The **stainless steel exterior and tempered glass door** add a sleek, professional look, making it an ideal centerpiece for any commercial kitchen. Designed with the demands of busy kitchens in mind, the Duke 613Q-E3V features **5 racks with 9 rack positions**, allowing for maximum versatility without sacrificing space. The **seamless, coved-corner design** minimizes food buildup, making cleaning a breeze, while the **adjustable 27" legs** improve ventilation and under-unit accessibility. With a **60-minute dial timer, buzzer, and basic snap-action thermostat**, this oven offers precise control over your baking process, ensuring consistency in every batch. Whether you're producing artisanal bread, pastries, or savory dishes, this **commercial convection oven** delivers the performance and durability that professional kitchens rely on. For businesses looking for a **reliable, high-quality convection oven**, the Duke 613Q-E3V stands out with its **porcelain cooking chamber, 50/50 independent doors, and compact footprint**. It’s built to handle the rigors of daily use while maintaining an attractive aesthetic that won’t disrupt your kitchen’s workflow. With **240V/1ph power options** (and 440V/3ph available upon request), this oven integrates seamlessly into most commercial kitchens. Invest in a convection oven that meets the demands of today’s culinary professionals—**order the Duke 613Q-E3V now** and experience the difference in your baking results.

Specifications

Manufacturer
Duke
Base
Legs
Controls
Manual
Depth (in)
39.5
Door Construction
Metal with Window
Door Type
Independent
Heat
Electric
Height (in)
59.44
Hertz
60
Interior Construction
Porcelain
kW
10
Number of Ovens
Single
Oven Interior Style
Deep Depth
Pans Per Deck
6
Phase
1
Product
Convection Ovens
Product Type
Cooking Equipment
Rating
Better
Size
Full Size
Special Features
Deep Depth
Type
Floor Model
Voltage
240
Warranty
1-year Limited Parts & Labor 10-year Door Parts
Width (in)
38.13
Weight
505.00

Details

  • 0150/50 stainless steel independent doors
  • 026 racks w/13 rack positions
  • 03Porcelain interior
  • 04Basic snap action thermostat
  • 0560 minute dial timer w/buzzer & 2 speed fan
  • 06w/27" legs & adjustable feet
  • 07240V, 1PH, 11kw, 45.8 amps
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