Duke 613Q-E2XX Double Full Size Electric Convection Oven - 10.0 kW, 208v/3ph - Image 1
1 / 2
SKU: 066-613QE2XX2083
Brand: Duke
Model: 613Q-E2XX

Duke 613Q-E2XX Double Full Size Electric Convection Oven - 10.0 kW, 208v/3ph

The Duke 613Q-E2XX is a durable, high-performance double electric convection oven designed for high-volume kitchens. With 10.0 kW power, stainless steel construction, and digital controls, it delivers consistent, efficient cooking for professional chefs.

Key Features

  • Double Full-Size Convection Oven: 10.0 kW power, 208v/3-phase, ideal for high-volume commercial kitchens with 6 racks (13 positions per deck) for maximum throughput.
  • Durable Stainless Steel Construction: Sides, top, and front built for heavy-duty use in demanding restaurant environments, with adjustable 8-inch legs for stability.
  • Precision Digital Controls with 12-Hour Timer: Solid-state digital controls allow chefs to set exact temperature (200-500°F) and cooking times with ease, while the cook-and-hold feature extends flexibility.
  • Insulated Design & Porcelain Interior: Maintains consistent heat for optimal cooking results and features a porcelain liner that resists stains and simplifies cleaning, saving time and effort.
  • Independent Stainless Steel Doors with Double-Pane Glass: Clear visibility without compromising insulation, ensuring optimal energy efficiency and even cooking performance.
Starting from $33748.00/unit

Volume discounts available

Designed to meet the demands of professional kitchens, the Duke 613Q-E2XX double electric convection oven is a powerhouse of performance and durability. Built with resilient stainless steel on the sides, top, and front, this oven is engineered to withstand the rigorous conditions of high-volume environments while maintaining precision cooking results. Its porcelain interior liner ensures easy cleanup, while the double-pane glass windows on independent doors provide clear visibility without compromising insulation—helping maintain ideal temperatures for consistent baking and roasting. The solid-state digital controls with a 12-hour countdown timer offer unmatched convenience, allowing chefs to set exact cooking parameters while focusing on other tasks. Additionally, the cook-and-hold feature extends flexibility, ensuring perfectly finished dishes even when timing is tight.