
066-613G2XXLPDukeModel 613-G2XX
Duke 613-G2XX Double Full Size Liquid Propane Gas Convection Oven - 80,000 BTU
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The Duke 613-G2XX double convection oven delivers 80,000 BTU of power with a porcelain interior for easy cleaning and uniform cooking. Ideal for high-volume commercial kitchens.
Key features
- 0180,000 BTU LP gas convection oven with dual decks for high-volume production
- 02Porcelain interior resists staining and simplifies cleaning—ideal for commercial kitchens
- 032-speed fan system eliminates cold spots for uniform cooking across all racks
- 04Dependent glass-paned door and internal lighting for easy monitoring without heat loss
- 05Solid-state controls, 12-hour timer, and cook-and-hold feature for efficiency and flexibility
Description
The Duke 613-G2XX double convection oven is a workhorse built for high-performance commercial kitchens, offering 80,000 BTU of power and a porcelain interior that resists staining and simplifies cleaning. Designed with dual decks, this oven maximizes production output while ensuring consistent, even cooking—no more cold spots thanks to its 2-speed fan system. Its dependent glass-paned door and internal lighting allow chefs to monitor cooking without opening, reducing heat loss and maintaining efficiency. Perfect for restaurants and catering operations, the Duke 613-G2XX is also equipped with solid-state controls and a 12-hour timer, making it ideal for off-hours baking or overnight proofing. With adjustable racks in 13 positions and a cook-and-hold feature, this oven keeps food warm until serving, ensuring freshness and convenience. Its durable construction, including 8-inch stainless steel legs with adjustable leveling feet, ensures stability and longevity, making it a reliable investment for professional kitchens.
Specifications
- Manufacturer
- Duke
- Base
- Legs
- Controls
- Manual
- Depth (in)
- 39.5
- Door Construction
- Solid/Glass
- Door Type
- Dependent
- Gas Type
- LP
- Heat
- Gas
- Height (in)
- 71.44
- Interior Construction
- Porcelain
- Number of Ovens
- Double
- Oven Interior Style
- Standard Depth
- Pans Per Deck
- 6
- Product
- Convection Ovens
- Product Type
- Cooking Equipment
- Rating
- Better
- Size
- Full Size
- Special Features
- Cook & Hold
- Total BTU
- 80000
- Type
- Floor Model
- Warranty
- 1-year Limited Parts & Labor 10-year Door Parts
- Width (in)
- 38.13
- Weight
- 1080.00
Details
- 01Temperature range: 200-500 degrees F
- 02Dual decks increase production output
- 036 racks can be adjusted in 13 positions
- 04Cook-and-hold feature keeps food warm until time for serving
- 05Porcelain interior
- 06Dependent glass-paned door
- 07Internal lighting brightens oven chamber
- 08Solid state controls provide increased efficiency
- 0912-hr. timer is excellent for off-hours cooking
- 108-in. stainless steel legs have adjustable leveling feet
- 11Recommended clearance: 1 in. sides, 1 in. rear, 6 in. floor
- 1280,000 total BTU
- 13Interiors: 29 in. W x 28 in. D x 24 in. H
- 14Overall: 38 in. W x 39 1⁄2 in. D x 70 1⁄2 in. H
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