The T&S B-0957 pre-rinse spray is a heavy-duty solution designed for demanding commercial kitchens, ensuring reliability and performance in high-traffic environments. Its polished chrome-plated brass construction and automatic shut-off valve (B-0107) provide durability while maintaining a sleek, professional appearance. The clear vinyl hose with internal braiding and heat-resistant gray handle is built to withstand daily wear, making it ideal for restaurants, catering kitchens, and food service establishments. Whether you're maintaining a deep fryer, dishwasher, or other heavy-duty equipment, this pre-rinse spray delivers consistent flow and precision, reducing downtime and improving efficiency.
This commercial-grade pre-rinse faucet part operates efficiently within a pressure range of 20 to 125 psi and supports a spray valve flow of 1 3⁄20 GPM, making it suitable for temperatures from 40 to 140 degrees Fahrenheit. The 44-inch clear vinyl hose with a hold-down ring ensures easy maneuverability and a secure fit, while the 1 1⁄2-inch NPT male inlet allows for seamless installation. Whether you're replacing an existing unit or upgrading your kitchen setup, the T&S B-0957 offers unbeatable durability and performance, backed by a 1-year limited warranty against defects. It’s the go-to choice for restaurant owners, chefs, and facility managers looking for a high-performance pre-rinse spray that stands up to the rigors of commercial use.
Built to last, the T&S B-0957 pre-rinse spray is a smart investment for any commercial kitchen. Its automatic shut-off feature enhances safety and convenience, reducing water waste and preventing accidental spills. The clear vinyl hose provides visibility for easy monitoring, while the heat-resistant handle ensures comfort during extended use. With its robust construction and reliable performance, this pre-rinse spray is perfect for professional kitchens that demand precision, durability, and efficiency. Don’t compromise on quality—upgrade to the T&S B-0957 today and experience the difference in your kitchen operations.