Star 736TCHSA 36" Ultra-Max® Electric Griddle w/ Thermostatic Controls - 1" Chrome Plate, 240v

Elevate your commercial kitchen with the **Star 736TCHSA Ultra-Max® electric griddle**, designed for **precision, efficiency, and durability** in a compact 36-inch footprint. This model features **three independent 12-inch thermostatic zones**, each controlled by a snap-action thermostat, allowing for **targeted temperature management from 150°F to 450°F**—perfect for burger patties, pancakes, or grilled sandwiches. The **1-inch chrome-plated T1 steel griddle plate** retains heat exceptionally well, minimizing sticking and ensuring a smooth cooking surface for professional results. Built for **medium-duty commercial kitchens**, this electric griddle is ideal for high-volume operations needing **countertop application** without compromising performance. The **stainless steel exterior with a welded steel frame** provides durability, while the **6-quart grease drawer and 3.5-inch front trough** reduce downtime by minimizing interruptions for cleaning. Additional features like the **5.5-inch wraparound splash guard** and **adjustable 4-inch stainless steel legs** enhance functionality and safety, making it a versatile choice for restaurants, diners, and cafés. What sets the **Star 736TCHSA apart** is its **Ultra-Max series engineering**, combining **heavy-duty metal control knobs** with **snap-action thermostatic controls** for responsive and reliable operation. Whether you're cooking breakfast specialties, breakfast burritos, or grilled proteins, this griddle delivers **consistency and efficiency** without the bulk of larger models. Its **240V, 13.05 kW, 3-phase electric power** ensures robust performance, while the **12-inch control spacing** allows for easy access during busy service periods. For **restaurant owners, chefs, and kitchen managers**, this griddle is an investment in **quality, longevity, and productivity**. Order the **Star 736TCHSA today** and experience the difference in **commercial griddle performance**—built to meet the demands of a professional kitchen.