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062-314HX1PH208StarModel 314HX
Product specification

Star 314HX 38" Proveyor Electric Countertop Conveyor Oven - 208v/1ph

Star 314HX 38" Proveyor Electric Countertop Conveyor Oven - 208v/1ph — image 1 of 1
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The Star 314HX Proveyor conveyor oven delivers high output with 14-16 12" pizzas per hour, featuring even infrared heating, convection cooling, and adjustable chamber openings for flexibility in commercial kitchens.

Key features

  • 01Handles 14-16 12" pizzas per hour for high-volume production
  • 02Dual quartz infrared heating elements ensure even, rapid cooking
  • 03Convection system keeps the belt cool-to-the-touch while protecting internal components
  • 04Adjustable chamber openings (1.5" to 4") accommodate various product sizes
  • 05Analog control system for precise temperature and conveyor speed adjustments

Description

The Star 314HX Proveyor conveyor oven is a high-performance, countertop solution designed for commercial kitchens that demand efficiency and reliability. With a 38" x 14" belt, this electric conveyor oven can produce 14-16 pizzas (up to 12" in diameter) per hour, making it ideal for high-volume pizza operations. Its dual quartz infrared heating elements ensure quick, even cooking, while the convection system keeps the belt cool to the touch, protecting internal components. The adjustable chamber openings (1.5" to 4") accommodate various product sizes, and the analog control system allows precise adjustments for conveyor speed and temperature. Perfect for pizzerias, food service establishments, and catering businesses, this oven combines durability with advanced features to streamline workflow and enhance productivity. Its stackable design (up to 3 units high) maximizes space efficiency, while the 2.5" legs provide easy access for cleaning. If you need a high-output, reliable conveyor oven that delivers consistent results, the Star 314HX Proveyor is the top choice for commercial kitchens.

Specifications

Manufacturer
Star
Belt Length (in)
38
Belt Width (in)
14
Controls
Manual
Heat
Electric
Heating Style
Convection
Hertz
60
Installation Type
Countertop
kW
5.4
Maximum Pizza Diameter
14"
NEMA
6-30P
Overall Length (in)
60
Overall Width (in)
21.5
Phase
1
Product
Conveyor Ovens
Product Type
Cooking Equipment
Rating
Better
Series
Proveyor®
Size
Single
Voltage
208
Warranty
1-year Limited Parts & Labor
Weight
115.00

Details

  • 01Makes (14 to 16) 12-in. pizzas in an hr.
  • 02Quartz infrared elements are placed above and below the 38-in. x 14-in. belt to ensure quick and even heating
  • 03Convection system keeps the belt cool-to-the-touch while protecting the internal components
  • 04Conveyor system moves from the left to the right
  • 05Chamber entry and exit openings adjust from 1 1⁄2 in. to 4 in.
  • 06Analog control system adjusts the conveyor speed and top and bottom heat
  • 07Removable crumb tray simplifies cleanup
  • 08Removable, 6 1⁄2-in. loading and unloading areas extend the conveyor space
  • 092 1⁄2-in. legs elevate the unit for cleaning underneath
  • 10Can be stacked 3 units high
  • 11208 V/60 Hz/1 ph, 26.4 A, 5400 W, NEMA 6-50P plug
  • 12Overall dimensions: 38 7⁄10 in. W x 21 3⁄10 in. D x 16 1⁄10 in. H
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