iSi B263 00 Measuring Cup w/1 Cup Capacity & Curved Lip - Image 1
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SKU: 061-B26300
Brand: iSi
Model: B263

iSi B263 00 Measuring Cup w/1 Cup Capacity & Curved Lip

The iSi B263 1-cup measuring cup offers precision, durability, and versatility for commercial baking. Heat-resistant to 490°F, microwave and dishwasher safe, with US/metric markings and a curved lip for controlled pouring.

Key Features

  • Heat-resistant to 490°F: Ideal for high-temperature kitchen environments, ensuring durability and performance even in demanding baking conditions.
  • Curved lip design: Enables controlled pouring, reducing spills and improving accuracy during ingredient measurement.
  • Dual US and metric markings: Supports global recipe preparation, making it versatile for commercial kitchens and multi-cuisine operations.
  • Microwave and dishwasher safe: Easy to clean and versatile for both kitchen prep and reheating, saving time in busy professional environments.
  • Nestable design: Conserves storage space, making it a practical choice for commercial kitchens with limited counter or pantry space.
Starting from $10.20/unit

Volume discounts available

The iSi B263 1-cup measuring cup from the iSi Basics Flex-it® series is a must-have for professional kitchens and bakeries. Designed for accuracy and durability, this clear silicone measuring cup handles temperatures up to 490°F, making it ideal for high-volume kitchen operations where precision matters. Its curved lip ensures controlled pouring, reducing spills and mess, while the flat bottom provides stability on countertops and in baking trays. With dual US and metric measurement markings, this cup supports versatility in recipe preparation, whether you're scaling up for a bakery or maintaining consistency in menu items. The nestable design helps save valuable storage space, and its microwave and dishwasher-safe construction ensures easy cleaning and long-term performance. For commercial kitchens and restaurant operations, the iSi B263 measuring cup delivers reliability, efficiency, and precision—key factors in maintaining quality control and workflow. Whether you're a pastry chef or a restaurant manager, this measuring cup is built to handle the demands of a professional kitchen while streamlining your baking and cooking processes.