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SKU: 061-1630
Brand: iSi
Model: 1630
iSi 1630 01 1/2 Liter Whipped Cream Dispenser - Stainless Steel, Silver
The iSi 1630 1/2L Whipped Cream Dispenser is built for high-volume use with durable stainless steel and a 4-5x yield capacity. Perfect for cafés, dessert shops, and restaurants seeking premium performance.
Key Features
- •4-5x Yield Capacity: Delivers 4-5 times more whipped cream than liquid contents, maximizing efficiency for high-volume kitchens.
- •Durable Stainless Steel: Scratch-resistant and easy to clean, built for daily commercial use with long-lasting performance.
- •Ergonomic Silicone Grip: Protective band ensures a secure, comfortable grip, reducing fatigue during prolonged use.
- •Includes Professional Tips: Comes with (1) straight tip, (1) tulip tip, (1) star tip, and (1) cleaning brush for versatility and easy maintenance.
- •2-Year Warranty: Backed by iSi’s warranty, providing peace of mind for restaurants and cafés investing in premium equipment.
Starting from $176.40/unit
Volume discounts available
Elevate your café or dessert shop with the **iSi 1630 1/2L Whipped Cream Dispenser**, a **stainless steel powerhouse** designed for **high-volume, professional use**. This **commercial-grade whipped cream dispenser** delivers **4-5 times more whipped product** than its 0.5L liquid capacity, ensuring efficiency and consistency—critical for busy ice cream shops, coffeehouses, and restaurants. Its **scratch-resistant, easy-to-clean construction** and **ergonomic silicone grip** make it a favorite among chefs and baristas who demand durability and performance. Whether you're crafting flawless espresso toppings or gourmet desserts, the iSi 1630 ensures **precision, speed, and professional results** every time. Backed by a **2-year warranty**, this **handheld dispenser** from the **Profi Whip Plus series** is a must-have for any commercial kitchen prioritizing quality and longevity. **Upgrade your whipped cream experience today—order now and serve flawless, restaurant-quality results with every pull.**