The **Dukers DCR60-4B36GM 60" 4-Burner Gas Range** is a **commercial-grade** solution designed for **restaurants and foodservice professionals** demanding **high performance, durability, and versatility**. This **dual-oven range** features a **36-inch griddle** on the right side, allowing for **breakfast, grilling, and specialty cooking** alongside four **33,000 BTU open burners** for precise heat control. Ideal for **high-volume kitchens**, its **heavy-duty stainless steel construction** ensures long-lasting durability in **demanding environments**, while the **removable cast iron grates** and **thick 3/4-inch steel griddle plate** provide **even cooking** and easy cleanup.
Built for **efficiency and flexibility**, this **commercial gas range** includes **6-inch locking casters** for easy repositioning, **enamel-lined oven cavities**, and **chrome racks** in both ovens. The **right-side griddle location** maximizes workspace, while the **convertible design** adapts to different kitchen layouts. Whether you need **a breakfast-focused station, a grilling powerhouse, or a multi-purpose cooking unit**, this **Dukers range** delivers **consistent performance** without sacrificing durability. Its **stainless steel exterior** also ensures **corrosion resistance** and **easy maintenance**, making it a **smart investment** for **restaurant equipment buyers**.
For **restaurants operating above 2,000 feet**, please contact **customer service** for altitude-specific recommendations. With **33,000 BTU burners**, **NG gas compatibility**, and a **31.5-inch depth**, this **commercial range** fits seamlessly into **modern kitchens** while meeting **heavy-duty demands**. Upgrade your kitchen with a **reliable, high-performance gas range** that stands up to **daily commercial use**.