The Grista GRSLM-2D 47" Mega Top Sandwich/Salad Prep Table with Refrigerated Base is a game-changer for commercial kitchens and restaurants seeking premium prep flexibility. This heavy-duty unit combines a spacious 47" work surface with a 12-cubic-foot refrigerated base, providing ample cold storage (33–41°F) for ingredients while maintaining a sanitized prep environment. Ideal for high-volume operations, its energy-efficient R290 refrigerant system reduces operational costs while ensuring consistent cooling performance—critical for maintaining food safety and extending product shelf life. The oversized insulated hinged lid with handle keeps contents fresh, while the dual self-closing doors with recessed handles (and removable gasket) enhance workflow efficiency in busy kitchens. Whether you're assembling sandwiches, prepping salads, or storing ingredients, this prep table offers the durability and precision needed for professional-grade performance. Built with 430 stainless steel for long-lasting corrosion resistance and painted aluminum interior for easy cleaning, it’s designed to meet the demands of professional kitchens while prioritizing hygiene and functionality.