
056-GRSL2D60GristaModel GRSL-2D/60
Grista GRSL-2D/60 60" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v
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The Grista GRSL-2D/60 is a 60" sandwich and salad prep table with a 15-cu.-ft. refrigerated base, featuring 430 stainless steel construction, a moisture-resistant interior, and precise digital temperature control—ideal for commercial kitchens.
Key features
- 0115-cu.-ft. refrigerated storage with R290 hydrocarbon refrigerant for energy-efficient cooling
- 02430 stainless steel exterior and moisture-resistant painted aluminum interior for durability
- 0310.5" deep, 3⁄4" thick polyethylene cutting board for stable, hygienic prep surface
- 04Digital temperature controller with LED display and self-closing doors for precision and safety
- 05Two adjustable plastic-coated steel shelves (90 lbs. capacity per shelf) and insulated hinged lid for organization and temperature consistency
Description
The Grista GRSL-2D/60 60" Sandwich/Salad Prep Table with Refrigerated Base is a game-changer for commercial kitchens, combining functionality with durability. Designed for high-volume restaurant environments, this unit features a compact 29.5" depth while delivering 15 cubic feet of refrigerated storage, making it perfect for sandwich prep, salad dressing, and wrap stations. Its 430 stainless steel exterior ensures long-lasting performance, while the painted aluminum interior resists moisture and corrosion, keeping ingredients fresh and safe. The 10.5" deep, 3⁄4" thick polyethylene cutting board provides a stable, hygienic surface for prepping, while the digital temperature controller with LED display ensures precise cooling (R290 refrigerant) for optimal food safety. This prep table is built for efficiency, featuring two self-closing doors with recessed handles, a microswitch fan shutoff for energy savings, and two adjustable plastic-coated steel shelves (90 lbs. capacity per shelf) to organize ingredients. The insulated hinged lid helps maintain temperature consistency, while the removable door gaskets ensure a tight seal for reliable cooling. Whether you're outfitting a fast-casual restaurant, a catering kitchen, or a high-end dining establishment, the Grista GRSL-2D/60 offers the perfect blend of space-saving design, durability, and performance—making it a top choice for professional chefs and restaurant owners looking to streamline workflow and maintain food quality.
Specifications
- Manufacturer
- Grista
- Cutting Board Depth (in)
- 10.5
- Depth (in)
- 29.5
- Front Access
- Door
- Height (in)
- 42.25
- Hertz
- 60
- Max Pan Depth (in)
- 6
- NEMA
- 5-15P
- No. of Doors
- 2
- Phase
- 1
- Product
- Prep Tables
- Product Type
- Commercial Refrigeration
- Rating
- Good
- Refrigerant
- R290 (Hydrocarbon)
- Type
- Standard
- Use
- Sandwich/Salad
- Voltage
- 115
- Warranty
- 1-year Parts & Labor 5-year Compressor
- Width (in)
- 60
- Weight
- 451.00
Details
- 0115-cu.-ft. capacity
- 02430 stainless steel exterior including doors
- 03Painted aluminum interior liner
- 04Foamed-in-place polyurethane insulation
- 052 self-closing doors with recessed handles
- 06Microswitch fan shutoff when doors are open
- 07Digital temperature controller with LED display
- 082 adjustable plastic-coated steel shelves, 90-lb. capacity per shelf
- 09Insulated hinged lid
- 10Removable door gaskets
- 11(4) 4-in. casters (2 locking, 2 non-locking)
- 12Includes clear plastic food pans
- 1310 1⁄2-in. deep, 3⁄4-in. thick polyethylene cutting board
- 14Full-length cutting surface
- 15Hinged insulated lid
- 16Accommodates 6-in.-deep pans (included)
- 17R290 hydrocarbon refrigerant
- 18Temperature holding range: 33–41 degrees F
- 19Axial evaporator fans with low velocity, high volume airflow
- 20Automatic defrost
- 21Interior dimensions: 56 in. W x 24 in. D x 23 1⁄2 in. H
- 22Overall dimensions: 60 in. W x 30 1⁄2 in. D x 42 1⁄4 in. H
- 23115 V/60 Hz/1 ph, 7-ft. cord with NEMA 5-15P plug
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