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SKU: 054-V250041366
Brand: Lincoln
Model: V2500-4/1366
Lincoln V2500-4/1366 50" Electric Countertop Ventless Impinger Conveyor Oven - 208-240v/1ph
The Lincoln V2500-4/1366 is a ventless, digital countertop impinger oven designed for high-volume kitchens. Stackable, quiet, and space-efficient, it delivers fast, even cooking with impingement technology. Ideal for pizzerias and busy restaurants.
Key Features
- •Stackable Design: Pair two V2500-4/1366 ovens for doubled production in high-traffic kitchens.
- •Ventless & Quiet Operation: No ventilation required—ideal for countertop installations near dining areas.
- •Digital Controls: Front-mounted display with precise temperature (200–550°F) and conveyor speed (30 sec–10 min) adjustments.
- •Impingement Technology: Ensures fast, even cooking with 16" max pizza capacity and 16" wide nonstick conveyor.
- •Stainless Steel Construction: Durable build for commercial kitchens, measuring 50" W x 31.1" D x 18" H.
Starting from $11872.00/unit
Volume discounts available
The Lincoln V2500-4/1366 Digital Countertop Ventless Impinger® Oven is a game-changer for commercial kitchens, especially for high-traffic restaurants and pizzerias. This countertop unit is designed for efficiency, space savings, and scalability—stacking with another impinger oven to maximize production without compromising performance. With a durable stainless steel exterior, quiet operation, and ventless installation, it’s perfect for restaurants that need a high-output oven without the noise or ventilation challenges of traditional models. Ideal for countertop use, this oven is built to handle the demands of commercial kitchens while maintaining a sleek, professional look.
Leveraging Lincoln’s patented air impingement technology, this 50" conveyor oven delivers fast, even cooking with precise temperature control (200–550°F) and adjustable conveyor speeds (30 seconds to 10 minutes). The front-mounted digital controls allow for easy adjustments to temperature, conveyor speed, and direction, making it a user-friendly choice for busy kitchens. With a maximum pizza diameter of 16" and a 16"-wide nonstick conveyor belt, it’s optimized for consistent results on standard pizza sizes. The compact footprint (31.1" deep x 18" high) makes it ideal for countertop setups, while the single-stack configuration ensures efficient use of space—without sacrificing performance.
Restaurant owners and chefs will appreciate the Lincoln V2500-4/1366’s ability to handle high volumes without sacrificing quality. Its quiet operation allows for installation near dining areas, reducing noise disruptions while maintaining productivity. Whether you're a growing pizzeria looking to scale production or a restaurant needing a reliable, high-speed oven for a variety of menu items, this ventless impinger oven delivers the speed, precision, and durability demanded by commercial kitchens. Upgrade your equipment with a Lincoln impinger oven and experience the difference in efficiency and output.