054-V250041353LincolnModel V2500-4/1353
Lincoln V2500-4/1353 31" Electric Countertop Ventless Impinger Conveyor Oven - 208-240v/1ph
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The Lincoln V2500-4/1353 is a high-efficiency countertop impinger conveyor oven with digital controls, offering precise temperature (200-550°F) and adjustable conveyor speed (30s-10min). Perfect for commercial kitchens seeking fast, consistent baking with minimal hands-on effort.
Key features
- 01High-efficiency impingement cooking with precise temperature control (200°F–550°F) and adjustable conveyor speed (30s–10min) for consistent, high-volume results.
- 02Front-mounted digital controls with display for easy temperature, speed, and direction adjustments—ideal for fast-paced commercial kitchens.
- 03Durable stainless steel construction with a removable conveyor and air distribution fingers, designed for easy cleaning and maintenance.
- 04Compact countertop design (34.9" long) with 4" legs and 6" clearance requirement, saving floor space while maximizing productivity.
- 05Electric power (208-240v/1ph, 6kW, NEMA 6-50P) and 31" conveyor belt with a 16" width, accommodating pizzas up to 16" in diameter.
Description
Designed for commercial kitchens that demand speed, precision, and efficiency, the Lincoln V2500-4/1353 31" Countertop Impinger Conveyor Oven combines impingement cooking technology with a continuous conveyor system to deliver restaurant-quality results with minimal labor. Ideal for pizzerias, bakeries, and high-volume foodservice operations, this electric countertop oven (208-240v/1ph) ensures consistent cooking at temperatures ranging from 200°F to 550°F, while its adjustable conveyor speed (30 seconds to 10 minutes) allows for customization based on product type. The front-mounted digital controls provide intuitive temperature, speed, and direction adjustments, streamlining workflow and reducing hands-on tasks. Built with a durable stainless steel exterior and designed for countertop installation, this oven requires only a 6" clearance from combustible surfaces, making it a versatile addition to any kitchen layout. Whether you're baking pizza, pastries, or other impinged items, the Lincoln V2500-4/1353 delivers professional results with reliability and ease. Upgrade your kitchen’s efficiency today with Lincoln’s trusted commercial equipment.
Specifications
- Manufacturer
- Lincoln
- Belt Length (in)
- 31
- Belt Width (in)
- 16
- Controls
- Digital
- Heat
- Electric
- Heating Style
- Impingement
- Hertz
- 60
- Installation Type
- Countertop
- kW
- 6
- Maximum Pizza Diameter
- 16"
- NEMA
- 6-50P
- Overall Length (in)
- 34.9
- Phase
- 1
- Product
- Conveyor Ovens
- Product Type
- Cooking Equipment
- Rating
- Best
- Series
- Lincoln Impinger®
- Size
- Single
- Special Features
- Ventless
- Voltage
- 208/240
- Warranty
- 1-year Limited Against Defects in Material & Workmanship
- Weight
- 197.00
Details
- 01Front-mounted digital controls with display
- 02Buttons for temperature, conveyor speed, and conveyor direction
- 03Temperature range: 200-550 degrees F
- 04Conveyor speed is adjustable from 30 seconds to 10 minutes
- 05Durable stainless steel exterior
- 0631-in. conveyor with 3-in. opening
- 0716-in. wide belt
- 08Removable conveyor and air distribution fingers
- 09Mounted on 4-in. legs
- 10Requires 6-in. clearance from combustible surfaces
- 11Side clearances: 24 in.
- 1235 3⁄8 in. W x 31 3⁄8 in. D x 18 in. H
- 13208-240 V/60 Hz/1 ph, cord with NEMA 6-50P plug
- 14Lincoln 250041353
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