054-V250041346LincolnModel V2500-4/1346
Lincoln V2500-4/1346 50" Electric Countertop Ventless Impinger Conveyor Oven - 208-240v/1ph
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The Lincoln V2500-4/1346 50in Countertop Impinger Conveyor Oven delivers fast, uniform cooking with air impingement technology, perfect for high-volume kitchens. Adjustable temperature and conveyor speed for precise results.
Key features
- 01Air Impingement Technology: Cooks food two to four times faster than conventional ovens, ensuring uniform and high-quality results.
- 02Adjustable Temperature and Conveyor Speed: Temperature range of 200-550°F and conveyor speed from 30 seconds to 10 minutes for precise cooking control.
- 03Stackable Countertop Design: Space-saving and ideal for high-volume kitchens, with a 50-inch conveyor and 16-inch width.
- 04Durable Stainless Steel Exterior and Digital Controls: Robust construction with front-mounted digital controls for easy operation and monitoring.
- 05Quiet Operation: Suitable for kitchens near noise-sensitive dining areas, ensuring a comfortable environment.
Description
The Lincoln V2500-4/1346 50in Countertop Impinger Conveyor Oven is designed to meet the demands of commercial kitchens with its advanced air impingement technology. This innovative system uses small jets of hot air to penetrate food, ensuring quick and even cooking that eliminates the cold air 'halo' often seen in conventional ovens. This not only speeds up the cooking process by two to four times but also maintains product quality, making it ideal for high-volume environments. The oven's temperature range of 200 to 550 degrees Fahrenheit and adjustable conveyor speed from 30 seconds to 10 minutes provide precise control over cooking times, accommodating a wide range of products and methods. Its stackable countertop design, durable stainless steel exterior, and front-mounted digital controls add to its functionality and ease of use, making it a versatile addition to any commercial kitchen.
Specifications
- Manufacturer
- Lincoln
- Belt Length (in)
- 50
- Belt Width (in)
- 16
- Controls
- Digital
- Heat
- Electric
- Heating Style
- Impingement
- Hertz
- 60
- Installation Type
- Countertop
- kW
- 6
- Maximum Pizza Diameter
- 16"
- NEMA
- 6-50P
- Overall Width (in)
- 31.1
- Phase
- 1
- Product
- Conveyor Ovens
- Product Type
- Cooking Equipment
- Rating
- Best
- Series
- Lincoln Impinger®
- Size
- Single
- Special Features
- Ventless
- Voltage
- 208/240
- Warranty
- 1-year Limited Against Defects in Material & Workmanship
- Weight
- 250.00
Details
- 01Stackable countertop design
- 02Air impingement heating
- 03Front-mounted digital controls with display, on/off switch, and buttons for temperature, conveyor speed, and conveyor direction
- 04Temperature range: 200-550 degrees F
- 05Conveyor speed cooking time can be adjusted from 30 seconds to 10 minutes
- 06Durable stainless steel exterior
- 07Conveyor is 16-in. wide, 50-in. long
- 0820-in. baking chamber with 3-in.-tall opening
- 09Removable conveyor and air distribution fingers
- 10Requires 6-in. clearance from combustible surfaces
- 11Side clearances: 24 in.
- 1250 in. W x 31 3⁄8 in. D x 18 in. H
- 13208-240 V/60 Hz/1 ph, cord with NEMA 6-50P plug
- 14Lincoln 250041346
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