054-1600FB2GLPLincolnModel 1600-FB2G
Lincoln 1600-FB2G 73" Gas Low Profile Double Impinger Conveyor Pizza Oven - Liquid Propane
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The Lincoln 1600-FB2G is a high-performance gas conveyor pizza oven with FastBake™ technology, delivering rapid cooking and consistent quality. Ideal for pizzerias and restaurants seeking efficiency and precision in baking.
Key features
- 01FastBake™ Technology: Rapid cooking for consistent, high-quality pizza with even browning.
- 02Microprocessor Control: Adjustable conveyor speed and bake timer (1-30 minutes) with lockable settings for operational stability.
- 03Digital Display: Clear, illuminated controls for temperature, thermostat, speed, and diagnostics at a glance.
- 04High-Temperature Range: 250-600°F, perfect for a wide variety of pizza styles and cuisines.
- 05Liquid Propane (LP) Compatible: Efficient gas operation with a simple power switch for easy on/off functionality.
Description
The Lincoln 1600-FB2G 73" Gas Low Profile Double Impinger Conveyor Pizza Oven is a game-changer for commercial kitchens, especially pizzerias and restaurants with high-volume demands. Part of the renowned Impinger® series, this oven is equipped with FastBake™ technology, ensuring rapid and consistent cooking results. Its microprocessor-controlled conveyor speed and bake timer (1-30 minutes) allow for precise adjustments, while lockable digital controls prevent accidental changes, maintaining operational stability. The illuminated fluorescent display provides clear visibility of temperature, thermostat, speed, and diagnostic status, making it easy for operators to monitor performance. With a temperature range of 250 to 600°F and compatibility with liquid propane (LP), this oven is designed to handle the rigors of professional kitchens while optimizing product output. Ideal for restaurants looking to streamline their pizza production process, this conveyor oven combines durability, efficiency, and advanced features to meet the demands of modern culinary operations. Its stainless steel construction on the top, front, and sides ensures longevity and easy cleaning, making it a reliable choice for serious chefs and businesses.
Specifications
- Manufacturer
- Lincoln
- Belt Length (in)
- 73
- Belt Width (in)
- 32
- Controls
- Digital
- Gas Type
- LP
- Heat
- Gas
- Heating Style
- Impingement
- Installation Type
- Floor Model
- Maximum Pizza Diameter
- 16"
- Overall Length (in)
- 80
- Overall Width (in)
- 60
- Product
- Conveyor Ovens
- Product Type
- Cooking Equipment
- Rating
- Best
- Series
- Lincoln Impinger® Low Profile™
- Size
- Double
- Total BTU
- 220000
- Warranty
- 3-year Limited
- Weight
- 1919.00
Details
- 01Part of the Impinger series
- 02FastBake technology
- 03Microprocessor controlled timer and conveyor speed
- 04Operating temperature range: 250-600 degrees F
- 051-to-30-minute cook time
- 06Digital controls
- 07Fluorescent temperature, thermostat, speed, and diagnostic display
- 08Lockable controls prevent unintended setting adjustments
- 09Liquid propane power input
- 10Stainless steel top, front, and sides
- 11Included stand with swivel casters
- 12Take-off shelves
- 13Front loading glass access door
- 14Cool-to-touch handle
- 1540 in. long baking chamber
- 16Sides are removable for conveyor access
- 17Reversable indirect drive with AC motor
- 18Minimum clearance between rear and combustible surfaces: 6 in.
- 19Minimum side clearance: 24 in.
- 20Minimum clearance to remove conveyor: 11 ft.
- 21Conveyor: 73 in. L x 32 in. W
- 22Overall: 80 in. L x 60 1⁄2 in. D x 63 3⁄8 in. H
- 23120v/60/1 ph with NEMA 5-15P plug
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