054-16002E2083LincolnModel 1600-2E
Lincoln 1600-2E 73" Electric Low Profile Double Impinger Conveyor Oven - 208v/3ph
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The Lincoln 1600-2E 73" Electric Double Impinger Conveyor Oven delivers high-speed cooking with efficient space utilization. Perfect for fast-paced kitchens, this 208v/3ph commercial oven maximizes production while saving floorspace.
Key features
- 01Dual-stack design with two 40" baking chambers, maximizing production without increasing footprint
- 02Advanced air impingement technology for rapid, even cooking at temperatures up to 600°F
- 03Space-saving design (80" x 60.5") with reversible belts for flexible kitchen layouts
- 04Rust- and corrosion-resistant stainless steel construction for durability in high-volume environments
- 05Digital control panel with adjustable cook times (1-30 minutes) and lockable settings for safety
Description
The Lincoln 1600-2E is a game-changer for commercial kitchens seeking high-speed, space-efficient cooking solutions. Part of the Impinger Low Profile series, this dual-stack 73" electric conveyor oven delivers rapid cooking, baking, and crisping with advanced impingement technology. Despite its two-stack configuration, it occupies the same footprint as single-belt models—80 inches wide by 60.5 inches high—making it ideal for kitchens with limited space. Its reversible conveyor belts and high stand with casters add flexibility for various layouts, while the stainless steel construction ensures durability in high-volume environments. Whether you're operating a pizzeria, bakery, or fast-casual restaurant, this 208v/3ph electric oven is designed to handle high demand without compromising on performance or space.
Specifications
- Manufacturer
- Lincoln
- Belt Length (in)
- 73
- Belt Width (in)
- 32
- Controls
- Digital
- Heat
- Electric
- Heating Style
- Impingement
- Hertz
- 60
- Installation Type
- Floor Model
- kW
- 44
- Maximum Pizza Diameter
- 16"
- Overall Length (in)
- 80
- Overall Width (in)
- 60
- Phase
- 3
- Product
- Conveyor Ovens
- Product Type
- Cooking Equipment
- Rating
- Best
- Series
- Lincoln Impinger® Low Profile™
- Size
- Double
- Voltage
- 208
- Warranty
- 3-year Limited
- Weight
- 1919.00
Details
- 01Part of the Impinger Low Profile series
- 02Doubles-stack oven package
- 03(2) 40-in.-wide baking chambers
- 04(2) 32-in.-wide conveyors
- 05Uses advanced air impingement technology for rapid heating, cooking, baking, and crisping
- 06Operating temperature range: 260-600 degrees F
- 07Cook time adjustable between 1-30 minutes
- 08Digital control panel
- 09Controls can be locked to prevent accidental adjustments
- 10Fluorescent displays show temperatures, belt speeds, and diagnostic messages
- 11Reversible indirect belt drives with AC motors
- 12Product stop functions
- 132 front-loading glass access doors with cool-to-the-touch handles
- 14Finger assemblies removable from front
- 15Conveyor belts removable from side
- 16Stainless steel front, top, and sides
- 17Can be stacked with another Low Profile collection oven
- 18Includes 2 take-off shelves
- 19High stand with casters
- 206-in. minimum clearance required between rear of oven and combustible surfaces
- 21Minimum right-side clearance from other cooking equipment: 24 in.
- 22Minimum clearance required to remove conveyor for cleaning: 11 ft.
- 23Conveyors: (2) 73 in. W x 32 in. D
- 24Overall: 80 in. W x 60 1⁄2 in. D x 63 3⁄8 in. H
- 25208 V/60 Hz/3 ph
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