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054-16001GLPLincolnModel 1600-1G
Product specification

Lincoln 1600-1G 73" Gas Low Profile Impinger Conveyor Oven - Liquid Propane

Lincoln 1600-1G 73" Gas Low Profile Impinger Conveyor Oven - Liquid Propane — image 1 of 1
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The Lincoln 1600-1G 73" LP Gas Low Profile Impinger Conveyor Oven delivers high-capacity production in tight spaces with stackable design, reversible conveyor, and advanced impingement technology for consistent cooking results.

Key features

  • 01High-capacity production in tight spaces with stackable design (fits 3 ovens vertically)
  • 0240" baking chamber and 32" reversible conveyor for flexible kitchen layouts
  • 03Corrosion-resistant stainless steel construction with digital controls & adjustable cook times (1-30 minutes)
  • 04Advanced impingement technology for consistent, high-quality cooking results
  • 05LP gas-powered with operating temperature range up to 600°F, ideal for pizzas and pastries

Description

Elevate efficiency and output in your commercial kitchen with the Lincoln 1600-1G 73" Gas Low Profile Impinger Conveyor Oven, built for high-volume production with a stackable design that fits limited spaces. This LP gas-powered conveyor oven is part of the Impinger Low Profile series, offering a 40" baking chamber and 32" conveyor belt for optimal throughput. Its corrosion-resistant stainless steel construction ensures durability, while the reversible conveyor adapts to your kitchen layout. With digital controls, adjustable cook times (1-30 minutes), and temperature ranges up to 600°F, this oven delivers precise, consistent results for pizzas, bread, and pastries. The half-pass door and glass access window allow for easy monitoring and product insertion, while the customizable radiant finger setup optimizes cooking performance. Ideal for restaurant equipment and commercial ovens, this conveyor oven combines space-saving design with high-capacity performance, making it a top choice for demanding kitchens. Upgrade your operations with the Lincoln 1600-1G—a best-rated impinger oven for commercial kitchens.

Specifications

Manufacturer
Lincoln
Belt Length (in)
73
Belt Width (in)
32
Controls
Digital
Gas Type
LP
Heat
Gas
Heating Style
Impingement
Installation Type
Floor Model
Maximum Pizza Diameter
16"
Overall Length (in)
80
Overall Width (in)
60
Product
Conveyor Ovens
Product Type
Cooking Equipment
Rating
Best
Series
Lincoln Impinger® Low Profile™
Size
Single
Total BTU
110000
Warranty
3-year Limited
Weight
1049.00

Details

  • 01Part of the Impinger Low Profile line
  • 02Single-stack oven package
  • 0340-in.-wide baking chamber
  • 0432-in.-wide conveyor
  • 05Advanced air impingement technology
  • 06Digital control panel
  • 07Operating temperature range: 260-600 degrees F
  • 08Cook time adjustable from 1-30 minutes
  • 09Locked control settings
  • 10Fluorescent display shows temperature, belt speed, and diagnostic messages
  • 11Reversible conveyor belt with product stop
  • 12Front door with cool-touch handle
  • 13Transparent glass access window
  • 14Fingers removable from front
  • 15Conveyor belt removable from side
  • 16Stainless steel top, front, and sides
  • 17Can be stacked 3 ovens high
  • 18High stand with casters
  • 196-in. minimum clearance required between rear of oven and combustible surfaces
  • 20Minimum right-side clearance from other cooking equipment: 24 in.
  • 21Minimum clearance required to remove conveyor for cleaning: 11 ft.
  • 22Conveyor: 73 in. W x 32 in. D
  • 23Overall: 80 in. W x 60 1⁄2 in. D x 44 1⁄8 in. H
  • 24120 V/60 Hz/1 ph
  • 25Powered by LP gas
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