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SKU: 054-1400FB1GLP
Brand: Lincoln
Model: 1400-FB1G
Lincoln 1400-FB1G 73" Gas Impinger Conveyor Oven - Liquid Propane
The Lincoln 1400-FB1G is a high-performance 73" gas impinger conveyor oven with FastBake technology, reducing cook times by 35% and eliminating cold halo. Ideal for pizzerias and high-volume kitchens.
Key Features
- •35% faster cook times with **FastBake™** and **air impingement** technology, eliminating cold halo for even, crisp results.
- •Digital controls with **auto-lock settings** and **fluorescent display** for temperature, conveyor speed, and diagnostics—preventing errors and improving efficiency.
- •Handles **16" pizzas** and pastries with a **40" baking chamber** and **32" conveyor belt**, ideal for high-volume restaurants.
- •LP gas-powered with a **260–600°F** temperature range and **1–30 minute** adjustable cook times for versatile cooking applications.
- •Floor-mounted, single-stack design saves space while delivering **best-in-class performance** for professional kitchens.
Starting from $19562.00/unit
Volume discounts available
The **Lincoln 1400-FB1G 73" Gas Impinger Conveyor Oven** is a game-changer for commercial kitchens, combining **LP gas efficiency** with **advanced air impingement technology** and **FastBake™** for rapid, even cooking. Designed for high-volume operations—like pizzerias, bakeries, or fast-casual Concepts—the unit eliminates the "cold halo" that slows traditional conveyor ovens, ensuring consistent results every time. With a **40"-wide baking chamber** and **32" conveyor belt**, it handles everything from 16" pizzas to pastries with precision, while **digital controls** and an **improved-view fluorescent display** streamline operation. The oven’s temperature range (260–600°F) and adjustable cook times (1–30 minutes) give chefs full control, while **auto-lock settings** prevent accidental adjustments, boosting kitchen efficiency and safety.
Built for durability and performance, this **single-stack impinger oven** delivers **35% faster cook times** than conventional models, making it perfect for restaurants prioritizing speed without sacrificing quality. The **floor-mounted design** fits seamlessly into commercial kitchen layouts, and its **LP gas compatibility** ensures cost-effective, reliable operation. For pizzerias, bakeries, or any high-volume kitchen, the Lincoln 1400-FB1G maximizes productivity while maintaining **even, crisp cooking**—a must-have for chefs demanding precision and efficiency. Explore why this **best-rated conveyor oven** is a top choice for professional kitchens today.