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SKU: 054-1400FB1E1202803
Brand: Lincoln
Model: 1400-FB1E
Lincoln 1400-FB1E 73" Electric Impinger Conveyor Oven - 120-208v/3ph
The Lincoln 1400-FB1E is a high-performance electric conveyor oven with FastBake technology, reducing cook times by up to 35% and delivering crisp, even results. Ideal for high-volume kitchens.
Key Features
- •FastBake™ technology reduces cook times by up to 35%, boosting kitchen efficiency
- •32"-wide conveyor with 73" belt length, ideal for high-volume pizza and pastry production
- •Digital controls with lockable settings and fluorescent display for precise temperature (260–600°F) and belt speed monitoring
- •Stainless steel construction with a compact 78" x 58" footprint, built for durability and space efficiency
- •Handles 16"-diameter pizzas and adjustable bake times (1–30 minutes) for versatile cooking
Starting from $19562.00/unit
Volume discounts available
The **Lincoln 1400-FB1E 73" Electric Impinger Conveyor Oven** is a game-changer for commercial kitchens, combining **FastBake™ technology** with **air impingement** for rapid, consistent cooking. Designed for high-volume operations, this **32"-wide, single-stack conveyor oven** delivers up to **35% faster baking times** while eliminating cold halos for perfectly crisp results. Whether you're baking pizza, pastries, or other baked goods, this **electric conveyor oven** ensures efficiency and precision with its **digital controls**, **lockable settings**, and **fluorescent display** for real-time monitoring of belt speed, temperature, and diagnostics. Its **stainless steel construction** and **compact footprint** (78" L x 58" W) make it a durable, space-efficient choice for modern kitchens. Built to handle **16"-diameter pizzas** and temperatures from **260°F to 600°F**, this **3-phase electric oven** is perfect for restaurants, bakeries, and foodservice operations demanding speed, consistency, and reliability. Invest in the **Lincoln 1400-FB1E** to streamline your production and elevate your menu offerings.