054-1180FB1GLPLincolnModel 1180-FB1G
Lincoln 1180-FB1G 56" Gas Impinger Conveyor Oven - Liquid Propane
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The Lincoln 1180-FB1G 56" Gas Impinger Conveyor Oven delivers rapid, even cooking with impingement jets and FastBake technology, perfect for high-volume pizzerias and chains. LP-powered with a 18" belt and 250-575°F range.
Key features
- 01Impingement jets and FastBake technology reduce cooking time, boosting output for high-volume kitchens.
- 0218" belt width and 28" cooking chamber with a removable shelf maximize versatility for pizzas and other foods.
- 03Digital touchscreen controls with lock settings for bake time, thermostat, and belt speed for precise operation.
- 04LP-powered with a temperature range of 250-575°F, suitable for a wide range of cooking applications.
- 05Front-access glass door provides clear visibility of the cooking chamber, enhancing safety and monitoring.
Description
The Lincoln 1180-FB1G 56" Gas Impinger Conveyor Oven is designed for high-performance commercial kitchens, particularly pizzerias and chain outlets, where speed and efficiency are critical. Part of the Lincoln Impinger® II series, this oven leverages advanced impingement air jets to heat the cooking chamber rapidly, reducing cooking time significantly compared to traditional convection ovens. With a temperature range of 250-575°F, it accommodates a variety of foods, from pizza to pastries, ensuring consistent, high-quality results. The FastBake technology further enhances its speed, allowing staff to keep up with demand without compromising on performance. Ideal for restaurants prioritizing output and efficiency, this oven combines durability with cutting-edge cooking capabilities, making it a top choice for commercial kitchens.
Specifications
- Manufacturer
- Lincoln
- Belt Length (in)
- 56
- Belt Width (in)
- 18
- Controls
- Touch Screen
- Gas Type
- LP
- Heat
- Gas
- Heating Style
- Impingement
- Installation Type
- Floor Model
- Maximum Pizza Diameter
- 16"
- Overall Length (in)
- 56
- Overall Width (in)
- 39
- Product
- Conveyor Ovens
- Product Type
- Cooking Equipment
- Rating
- Best
- Series
- Lincoln Impinger® II
- Size
- Single
- Total BTU
- 40000
- Warranty
- 1-year Limited Against Defects in Material & Workmanship
- Weight
- 374.00
Details
- 01Part of the Impinger® II line
- 02Impingement jets offer rapid heating and cooking
- 03Control settings lock
- 04Temperature range: 250-575 degrees F
- 05Digital controls manage bake time, thermostat, belt speed, and on/off status
- 06FastBake technology decreases cooking time
- 0718-in. belt width
- 0828-in.-long cooking chamber
- 09Shelf can be removed
- 10Glass, front-access loading door provides a cooking chamber view
- 11Front-detachable conveyor
- 12Stackable up to 3 ovens high
- 13Stainless steel front, top, and sides
- 1430-min. cooking timer
- 15Stand is fitted with casters
- 16Recommended clearance: 6 in. rear, 24 in. right side
- 1756 in. W x 39 in. D x 42 in. H
- 18Heated by LP gas
- 19120 V/60 Hz/1 ph, cord with a NEMA 5-15P plug
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