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SKU: 054-11801V2081
Brand: Lincoln
Model: 1180-1V
Lincoln 1180-1V 56" Electric Impinger Conveyor Oven - 208v/1ph
The Lincoln 1180-1V 56" electric impinger conveyor oven offers ventless installation, microprocessor-controlled baking, and an 18" wide conveyor for high-volume sandwiches and large pies. Ideal for commercial kitchens.
Key Features
- •Ventless Design: Simple and cost-effective installation, saving space and reducing HVAC costs.
- •Microprocessor Controls: Adjustable bake times and conveyor speed with diagnostic messages for optimal performance.
- •High-Capacity 18" Conveyor: Accommodates multiple sandwiches, large pies, and pizzas up to 16" in diameter.
- •Stainless Steel Construction: Durable, easy-to-clean exterior with a glass door and removable door for easy maintenance.
- •Energy Efficient: 10 kW electric heating with impingement technology for faster, more even cooking.
Starting from $19746.00/unit
Volume discounts available
The Lincoln 1180-1V 56" Electric Impinger Conveyor Oven is a game-changer for commercial kitchens, offering unmatched efficiency and versatility without the need for a vent. Designed for high-volume operations, this single-stacked oven features an 18" wide conveyor that can handle multiple sandwiches, large pies, and pizzas up to 16" in diameter. Its microprocessor-controlled touch screen ensures precise baking times and conveyor speeds, while locked settings prevent accidental adjustments. The 28" baking chamber and reversible conveyor allow for flexible cooking options, making it a top choice for restaurants, cafeterias, and foodservice businesses. With a stainless steel exterior, glass door, and easy-clean design, this oven is built for durability and performance. Upgrade your kitchen with the Lincoln 1180-1V and experience faster, more consistent results with minimal installation hassle.