Skip to main content

731-695-0783[email protected]

054-1132000ULincolnModel 1132-000-U
Product specification

Lincoln 1132-000-U 50" Electric Impinger Conveyor Oven - 208v/3ph

Lincoln 1132-000-U 50" Electric Impinger Conveyor Oven - 208v/3ph — image 1 of 1
Request pricingIn stock

Quote-list controls are preparing. If they remain unavailable, enable JavaScript or reload this page. You can still browse product details.

Enter a whole number from 1 to 10,000.

Adds this item to your quote list. Pricing and fulfillment details are confirmed when we quote.

The Lincoln 1132-000-U 50" electric impinger conveyor oven delivers fast, consistent cooking with impingement technology and a 18" belt. Ideal for high-volume pizzas. In stock now!

Key features

  • 0118" conveyor belt with 56" length for high-volume pizza production (up to 16" diameter)
  • 02Impingement technology ensures fast, even cooking at 250–575°F
  • 03Touch-screen digital controls with on/off switch for easy operation
  • 04Stainless steel construction with a cool-to-the-touch door for durability and safety
  • 05208V/3ph power, 10kW, 60Hz—ideal for commercial kitchens with high demand

Description

The Lincoln 1132-000-U 50" Electric Impinger Conveyor Oven is a game-changer for fast-casual restaurants and pizzerias looking to streamline operations while maintaining quality. This 208V/3ph commercial oven combines impingement technology with a 18" conveyor belt, ensuring rapid, even cooking for pizzas up to 16" in diameter. Its touch-screen controls and digital display simplify operation, while the durable stainless steel construction and cool-to-the-touch door enhance longevity and safety. Designed for high-volume kitchens, this conveyor oven maximizes output without sacrificing performance, making it a top choice for restaurants prioritizing efficiency and consistency. With a temperature range of 250–575°F and a 28" baking chamber, it accommodates large batches while maintaining precise control over results. Whether you're running a busy pizza chain or a fast-casual spot, this oven delivers the speed and reliability your business needs to stay ahead.

Specifications

Manufacturer
Lincoln
Belt Length (in)
56
Belt Width (in)
18
Controls
Touch Screen
Heat
Electric
Heating Style
Impingement
Hertz
60
Installation Type
Floor Model
kW
10
Maximum Pizza Diameter
16"
Overall Length (in)
56
Overall Width (in)
39
Phase
3
Product
Conveyor Ovens
Product Type
Cooking Equipment
Rating
Best
Series
Lincoln Impinger® II
Size
Single
Voltage
208
Warranty
1-year Limited Against Defects in Material & Workmanship
Weight
365.00

Details

  • 01Temperature range: 250-575 degrees F
  • 02On/off switch and fluorescent display simplify operation
  • 03(1) 18-in.-wide conveyor belt
  • 0428-in.-long baking chamber
  • 05Glass access door has a cool-to-the-touch handle
  • 06Durable, stainless steel front, sides, and top
  • 0756 in. W x 39 in. D x 42 in. H
  • 08208 V/60 Hz/3 ph
Continue browsing

Browse products by Lincoln

View catalogue products listed under this brand.

Browse Lincoln products