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SKU: 054-1131000U
Brand: Lincoln
Model: 1131-000-U
Lincoln 1131-000-U 56" Electric Impinger Conveyor Oven - 120-240v/1ph
The Lincoln 56" electric conveyor oven delivers rapid, high-quality cooking with FastBake™ technology, stainless steel durability, and precise digital controls—perfect for high-volume kitchens.
Key Features
- •FastBake™ Technology (Optional): Reduces cook times by up to 50% without compromising quality or increasing noise—ideal for high-volume kitchens.
- •Stainless Steel Construction: Front, top, and sides built with **rust-resistant, corrosion-proof stainless steel** for durability in demanding environments.
- •Digital Touchscreen Controls: Precise temperature (250–575°F) and belt speed adjustments with **diagnostic messages** for quick troubleshooting.
- •18" Single Conveyor Belt with 28" Baking Chamber: Accommodates pizzas up to **16" in diameter**, ensuring versatility for commercial cooking.
- •Space-Saving & Stackable: **Floor-model design** with stackability up to 3 units high, maximizing kitchen efficiency without sacrificing performance.
Starting from $16235.00/unit
Volume discounts available
The **Lincoln 1131-000-U 56" Electric Impinger Conveyor Oven** is a high-performance, commercial-grade solution designed for kitchens demanding speed, consistency, and durability. Part of Lincoln’s renowned **Impinger® II collection**, this **120-240V, single-phase** oven combines **impingement cooking technology** with **FastBake™ (optional)** to reduce cook times without sacrificing quality or increasing noise—ideal for busy pizzerias, bakeries, and cafes. Its **stainless steel construction** (front, top, and sides) ensures long-lasting durability in high-volume environments, while the **18" single conveyor belt** and **28" baking chamber** accommodate a wide range of products, including **pizzas up to 16" in diameter**. With **touchscreen controls** for precise temperature (250–575°F) and belt speed adjustments, plus **diagnostic messages**, this oven streamlines operations while maintaining consistency. Stackable up to 3 units high, it maximizes space efficiency without compromising performance. Whether you're running a high-volume pizzeria or a commercial bakery, this Lincoln conveyor oven delivers **faster, cleaner, and more efficient cooking**—making it a must-have for professional kitchens.