Lincoln 1131-000-U 56" Electric Impinger Conveyor Oven - 120-240v/1ph

The Lincoln 1131-000-U 56" Electric Impinger Conveyor Oven is a high-performance, commercial-grade solution designed for kitchens demanding speed, consistency, and durability. Part of Lincoln’s renowned Impinger® II collection, this 120-240V, single-phase oven combines impingement cooking technology with FastBake™ (optional) to reduce cook times without sacrificing quality or increasing noise—ideal for busy pizzerias, bakeries, and cafes. Its stainless steel construction (front, top, and sides) ensures long-lasting durability in high-volume environments, while the 18" single conveyor belt and 28" baking chamber accommodate a wide range of products, including pizzas up to 16" in diameter. With touchscreen controls for precise temperature (250–575°F) and belt speed adjustments, plus diagnostic messages, this oven streamlines operations while maintaining consistency. Stackable up to 3 units high, it maximizes space efficiency without compromising performance. Whether you're running a high-volume pizzeria or a commercial bakery, this Lincoln conveyor oven delivers faster, cleaner, and more efficient cooking—making it a must-have for professional kitchens.