Master-Bilt FLR-80SE 54" Ice Cream Topping Unit w/ Refrigerated Base - Stainless, 115v

Elevate your dessert service with the Master-Bilt FLR-80SE 54" Ice Cream Topping Unit, a rugged, high-performance solution designed for commercial kitchens and restaurant dessert bars. This 115V stainless steel unit features 24-gauge painted stainless steel with anti-condensate heaters to prevent moisture buildup, ensuring smooth operation even in high-moisture environments. Its cold wall refrigeration system with R290 (Hydrocarbon) refrigerant maintains temperatures as low as -10°F, ideal for gelato, sorbet, and traditional ice cream. The 8 dipping holes accommodate six 3-gallon tubs, while the stainless steel lid is durable, hinged for easy access, and designed to withstand daily use without scratching or corroding. Whether you're running a fine-dining restaurant, a café, or a high-volume dessert bar, this commercial ice cream freezer provides the durability, temperature control, and capacity needed to keep frozen treats fresh and ready for service. The replaceable gasket seals cold air, reducing energy waste, while the galvanized steel interior liner with copper tube wrap evaporator ensures efficient cooling. Upgrade your dessert display with a unit that balances performance, durability, and style—Master-Bilt’s FLR-80SE is built for professionals who demand reliability.

For restaurant equipment buyers, this topping unit is more than just storage—it’s a space-saving, high-capacity solution that keeps up with demand. The 30.13" depth and 38.25" height make it ideal for tight spaces, while the floor drain with garden hose fitting simplifies cleanup after busy shifts. The 2 1⁄4" foamed-in-place urethane insulation locks in cold air, preventing warm air infiltration that can melt products. Whether you need to serve gelato, sorbet, or traditional ice cream, this unit’s cold wall design ensures consistent temperatures without the risk of freezer burn. Commercial kitchens that prioritize efficiency, durability, and aesthetics will find this Master-Bilt topper a game-changer for dessert service. Stock up now—this in-stock, high-rated commercial freezer is a smart investment for any establishment serious about dessert performance.