Master-Bilt DD-88L 90 1/4" Low Glass Stand Alone Ice Cream Dipping Cabinet w/ 28 Tub Capacity - White, 115v

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Key features
- 0128-tub capacity with 16 tubs on display and 12 for storage, maximizing space for premium ice cream flavors
- 02Stainless steel serving deck and top with tempered glass front for durability and a professional appearance
- 03Energy-efficient R290 hydrocarbon refrigerant and foamed-in-place urethane insulation for cost savings and temperature stability
- 04Epoxy-coated wire racks and hinged acrylic lids with full-length handles for easy access and superior organization
- 05Better rating, 115V operation, and 60Hz compatibility—ideal for high-volume commercial kitchens and dessert bars
Description
Elevate your dessert presentation with the Master-Bilt DD-88L 90 1/4" Standalone Ice Cream Dipping Cabinet, a commercial-grade solution designed to meet the demands of high-volume restaurants, bakeries, and dessert bars. This ice cream freezer combines 28-tub capacity with stainless steel construction, epoxy-coated wire racks, and foamed-in-place urethane insulation for superior organization, hygiene, and energy efficiency—critical for businesses prioritizing commercial refrigeration and cold wall performance.
With a stainless steel serving deck, tempered glass front, and hinged acrylic lids with full-length handles, this unit ensures effortless access for staff while maintaining a professional, pristine appearance that delights customers. The R290 hydrocarbon refrigerant delivers better energy efficiency, reducing operational costs while maintaining optimal temperature control. Whether you're running a fine-dining restaurant, a bakery, or a café, the DD-88L is built to enhance workflow and display your premium ice cream flavors with 16 tubs visible through the glass and 12 tubs stored securely out of sight. Its 115V operation and better rating make it a reliable, long-term investment for commercial kitchens focused on performance, durability, and efficiency.
For businesses that demand high-capacity ice cream freezers with superior organization and energy savings, the Master-Bilt DD-88L is the ideal choice. Its straight design, 24-gauge textured exterior, and independent light switch add to its commercial-grade appeal, ensuring it fits seamlessly into any restaurant equipment setup. Optimize your dessert service with a standalone unit that balances functionality, aesthetics, and performance—order yours today and experience the difference in commercial refrigeration solutions designed for restaurant success.
Specifications
- Manufacturer
- Master-Bilt
- Application
- Stand Alone
- Capacity (3 gal cans)
- 28
- Color
- White
- Containers
- Tubs
- Depth (in)
- 27.5
- Design
- Straight
- Height (in)
- 50
- Hertz
- 60
- Phase
- 1
- Product
- Ice Cream Freezers
- Product Type
- Commercial Refrigeration
- Rating
- Better
- Refrigerant
- R290 (Hydrocarbon)
- Refrigeration Type
- Cold Wall
- Special Features
- Lighted
- Type
- Dipping Cabinet
- Voltage
- 115
- Warranty
- 2-year Limited Parts & Labor 5-year Compressor
- Width (in)
- 90.25
- Weight
- 600.00
Details
- 01Room to display 16 tubs and store anothe 12
- 02Acrylic dipping compartment lids feature full-length handle
- 03Epoxy-coated wire can support racks
- 04Air intake and discharge happen on the back of the cabinet
- 05Independent on/off light switch
- 0624-ga., white, textured exterior and interior
- 07Stainless steel top
- 08Stainless steel serving deck
- 09Tempered viewing glass and end panels
- 10Thick foamed-in-place urethane insulation retains cold air and provides cabinet structure
- 11Leveling legs for uneven floors
- 12Built-in drain in the bottom and garden hose
- 13R290 hydrocarbon refrigerant
- 14Cold-wall evaporator for even blanket
- 15Low-maintenance condenser coil
- 16Condenser coil accessible through removable filter screen
- 17Standard electronic controller
- 18Temperature holding range: -5 to 5 degrees F
- 1990 1⁄4 in. W x 27 1⁄2 in. D x 50 in. H
- 20115 V/60 Hz/1 ph, 10-ft. cord with a NEMA 5-15 plug
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