Master-Bilt DC-8D 54" Stand Alone Ice Cream Dipping Cabinet w/ 19 Tub Capacity - White, 115v - Image 1
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SKU: 050-DC8D
Brand: Master-Bilt
Model: DC-8D

Master-Bilt DC-8D 54" Stand Alone Ice Cream Dipping Cabinet w/ 19 Tub Capacity - White, 115v

The Master-Bilt DC-8D 54" standalone ice cream freezer holds 19 tubs of 3-gallon ice cream, gelato, or sorbet at -10°F to 10°F, ensuring perfect texture while preventing condensation. Perfect for commercial kitchens needing high-capacity, reliable ice cream storage.

Key Features

  • Holds **19 tubs** of 3-gallon ice cream, gelato, or sorbet – perfect for high-volume kitchens.
  • Maintains **-10°F to 10°F** temperature for **ideal texture** while preventing melting or condensation.
  • **Stainless steel flip-lid top** with **integrated heaters** eliminates condensation for **clear visibility** and **hygienic storage**.
  • **2 1/4" urethane insulation (foam-in-place)** and **galvanized steel construction** ensure **durability and energy efficiency**.
  • **4 hinged lids with gaskets** seal cold air, while a **floor drain with garden hose** simplifies cleaning.
Starting from $4429.00/unit

Volume discounts available

The **Master-Bilt DC-8D 54" Standalone Ice Cream Dipping Cabinet** is a **high-capacity, commercial-grade freezer** designed to maintain the **perfect texture** for ice cream, gelato, sorbet, and other frozen desserts while preventing melting or condensation. With **19 tub capacity** and a **cold wall design**, this freezer keeps products at **-10°F to 10°F**, ensuring optimum quality for restaurant and café operations. Its **stainless steel top cap** with **integrated heaters** eliminates condensation, providing **clear visibility** and maintaining hygiene. Ideal for **high-volume kitchens**, this **commercial ice cream freezer** is built for durability with **2 1/4" urethane insulation** (foam-in-place) and **galvanized steel construction**, ensuring long-lasting performance. The **flip-lid design** with **gaskets** keeps cold air sealed, while the **4" rear clearance requirement** ensures proper airflow. Whether you run a **boutique gelato shop, café, or full-service restaurant**, the **Master-Bilt DC-8D** delivers **reliable, high-capacity ice cream storage** without compromising on efficiency or product quality. **Order now** to keep your frozen desserts at **peak freshness** while meeting **commercial kitchen demands**.