050-DC2SWHMaster-BiltModel DC-2S
Master-Bilt DC-2S 31 7/8" Stand Alone Ice Cream Dipping Cabinet w/ 4 Tub Capacity - White, 115v
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The Master-Bilt DC-2S is a stand-alone, 4-tub ice cream dipping cabinet with a cold wall evaporator, maintaining temperatures between -10°F and 10°F. Perfect for commercial kitchens and restaurants.
Key features
- 01Cold wall evaporator with R290 refrigerant maintains temperatures between -10°F and 10°F for optimal ice cream storage.
- 022 1/4 inches of urethane insulation, foamed in place, ensures energy efficiency and durability while keeping cold air sealed.
- 03Stainless steel flip-lid design with gaskets for quick access and temperature control, preventing condensation with built-in heaters.
- 04Self-contained refrigeration system with a force draft hermetic condensing unit for consistent performance in high-traffic commercial kitchens.
- 05Compact 4-tub capacity (3-gallon cans) with a white, textured galvanized steel exterior that is easy to clean and meets restaurant hygiene standards.
Description
The Master-Bilt DC-2S 4-Tub Ice Cream Dipping Cabinet is a premium, stand-alone solution designed to meet the demanding needs of commercial kitchens and restaurants. Featuring a cold wall evaporator and R290 refrigerant, this unit maintains precise temperatures between -10°F and 10°F, ensuring your ice cream stays perfectly frozen while preventing condensation with its built-in heaters. The 2 1/4 inches of urethane insulation, foamed in place, not only keeps cold air sealed but also adds rigidity to the cabinet, making it durable and long-lasting. Ideal for high-traffic restaurant environments, this commercial ice cream freezer is built for efficiency, ease of use, and reliability. Whether you're serving scoops at a dessert counter or need a compact storage solution for a café, the Master-Bilt DC-2S delivers performance without compromising on quality. Its flip-lid design with stainless steel lids ensures quick access while maintaining temperature control, and the white, textured galvanized steel exterior is easy to clean, meeting the hygiene standards of any professional kitchen.
Specifications
- Manufacturer
- Master-Bilt
- Application
- Stand Alone
- Capacity (3 gal cans)
- 4
- Color
- White
- Containers
- Tubs
- Depth (in)
- 21.13
- Design
- Flip-Lid
- Height (in)
- 34.13
- Hertz
- 60
- Phase
- 1
- Product
- Ice Cream Freezers
- Product Type
- Commercial Refrigeration
- Rating
- Better
- Refrigerant
- R290 (Hydrocarbon)
- Refrigeration Type
- Cold Wall
- Special Features
- Cold Storage
- Type
- Dipping Cabinet
- Voltage
- 115
- Warranty
- 2-year Limited Parts & Labor 5-year Compressor
- Width (in)
- 31.88
- Weight
- 195.00
Details
- 01-10-10 degrees F temperature range
- 02Stainless steel lids are hinged with handles so opening and closing them is simple
- 03Lids have gaskets to keep cold air from escaping
- 04Self-contained refrigeration system maintains even temperatures
- 05Force draft hermetic condensing unit
- 06Uses R290 refrigerant to keep temperatures cool
- 074-in. clearance between the back of the cabinet and the wall
- 08Overall Dimensions: 31 7⁄8 in. W x 21 1⁄8 in. D x 34 1⁄8 in. H
- 09115 V/60 Hz/1 ph, 5.7 A, 1⁄4 HP, 9-ft. cord with a NEMA 5-15P plug
- 10White, textured, galvanized steel exterior is easy to clean
- 11Stainless steel top is durable
- 12Galvanized steel interior is durable and easy to clean
- 132 1⁄4-in. urethane insulation keeps cold air inside and is foamed in place to give the cabinet rigidity
- 14Leveling legs make stabilizing the cabinet on uneven flooring simple
- 15Floor drain with a garden hose fitting makes washing the interior easy
- 16Heaters under the stainless steel top cap prevent condensation
- 17Cold wall evaporator keeps the interior cold
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