Elevate your bar or restaurant’s ice quality with the Scotsman CU50PA-1 undercounter ice machine, a top choice for commercial kitchens and premium establishments. Designed for efficiency and performance, this air-cooled unit produces up to 64 lbs of gourmet top-hat ice daily—ideal for mixing premium cocktails where slow-melting, high-quality ice is essential. Its compact footprint and undercounter design make it perfect for tight spaces, while a 26 lb bin capacity ensures you stay stocked during peak hours without overloading the system. The built-in pump drain simplifies installation, and the stainless steel door adds a professional touch to your setup. Whether you’re outfitting a high-end bar or a busy restaurant, the CU50PA-1 delivers reliability, durability, and the crystal-clear ice your customers demand. Approved for outdoor use and equipped with a water quality sensor, this machine minimizes maintenance while delivering consistent performance.