Scotsman MC0522SA-32 22" Prodigy ELITE® Half Cube Ice Machine Head - 475 lb/24 hr, Air Cooled, 208-230v/1ph

The Scotsman MC0522SA-32 22" Prodigy ELITE® half cube ice machine is a game-changer for commercial kitchens, combining high performance with advanced features designed to meet the demands of professional environments. With a **475 lb daily ice production capacity**, this air-cooled machine ensures your business never runs out of premium half-cube ice, ideal for cocktails, beverages, and food service. Its **stainless steel finish** resists corrosion, while **AgION™ antimicrobial protection** inhibits microbe growth, making it a hygienic and durable choice for crowded kitchens. The **front-access air filter** and **one-touch cleaning** features save time, allowing your staff to focus on serving customers rather than maintenance. This Prodigy ELITE® model stands out with **Bluetooth connectivity**, enabling remote diagnostics, guided cleaning instructions, and settings adjustments via a mobile app—a feature that streamlines operations and reduces downtime. The **340 lb AHRI-certified daily ice production** guarantees efficiency, while the **7/8" x 7/8" x 3/8" cube size** delivers the perfect balance of volume and clarity for professional use. Whether you're outfitting a high-volume restaurant, bar, or catering operation, this Scotsman ice machine delivers reliability, durability, and smart functionality. Its **air-cooled design** and **208-230V/1ph power** make it a versatile addition to any commercial kitchen setup. For restaurants and businesses prioritizing **hygiene, efficiency, and performance**, the Scotsman MC0522SA-32 is the ideal choice. Its **Prodigy ELITE® series** designation reflects Scotsman’s commitment to innovation, ensuring you invest in a product built for longevity and high output. With easy maintenance, antimicrobial protection, and smart connectivity, this ice machine not only meets but exceeds the expectations of today’s busy commercial kitchens. Upgrade your equipment today and experience the difference in ice production, durability, and operational ease.