Hatco FSCDH-2PD 34 17/50" Full Service Countertop Heated Display Case  - (2) Shelves, 120v - Image 1
1 / 3
SKU: 042-FSCDH2PD
Brand: Hatco
Model: FSCDH-2PD

Hatco FSCDH-2PD 34 17/50" Full Service Countertop Heated Display Case - (2) Shelves, 120v

The Hatco FSCDH-2PD 34in hot food display case keeps your offerings warm and visible with adjustable temperature and humidity controls, perfect for countertop use in commercial kitchens.

Key Features

  • Two-tier design with 34.34in width and 29.64in depth, perfect for countertop placement in high-traffic restaurant areas.
  • Digital temperature and humidity controls with a 140-200°F holding range, ensuring optimal food safety and freshness.
  • Heated Swanstone® simulated stone base shelf maintains even warmth while the perforated top shelf promotes air circulation for even heating.
  • Tempered glass front and rear doors provide crystal-clear visibility while sign holder (included) allows for easy product labeling.
  • 1-year parts & labor warranty and 2-year element parts warranty, backed by Hatco's reputation for commercial kitchen equipment reliability.
Starting from $10567.00/unit

Volume discounts available

Elevate your restaurant's hot food presentation with the Hatco FSCDH-2PD 34in hot food display case, part of the iconic Flav-R-Savor® series. Designed for commercial kitchens, this two-shelf unit combines functionality with sleek aesthetics, featuring a tempered glass front, rear glass doors, and a sign holder for clear merchandise identification. The perforated top shelf ensures even air circulation, while the Swanstone® heated base shelf maintains optimal food temperatures between 140-200°F. With digital temperature and humidity controls, you can customize the display environment for pastries, sandwiches, or specialty items, keeping them fresh and appealing to customers. Ideal for countertop use, this 120V unit fits seamlessly into modern restaurant layouts, providing both practicality and professional presentation. Choose Hatco for durability, performance, and the reliability commercial kitchens demand.