Hatco EP950-48 48" Portable Food Shield - Free-Standing, Adjustable, Acrylic/Stainless Steel - Image 1
SKU: 042-EP95048
Brand: Hatco
Model: EP950-48

Hatco EP950-48 48" Portable Food Shield - Free-Standing, Adjustable, Acrylic/Stainless Steel

The Hatco EP950-48 portable food shield offers adjustable acrylic panels and stainless steel posts, ensuring food safety while allowing self-service access for buffets and food bars. Perfect for flexible, high-traffic restaurant setups.

Key Features

  • Adjustable 1⁄4" acrylic panel (13–24" height) for customizable food safety barriers in buffets and self-service areas
  • Freestanding and portable design with 1" OD brushed 304 stainless steel posts—durable, rust-resistant, and easy to relocate
  • Clear acrylic ensures full food visibility while maintaining hygiene, ideal for high-traffic food bars and buffets
  • 48" width with 14" depth—perfect for standard buffet and salad bar setups, maximizing space efficiency
  • Self-service access with food safety compliance, reducing contamination risks while enhancing customer experience
Starting from $1124.00/unit

Volume discounts available

The Hatco EP950-48 Flav-R-Shield™ portable food shield is a game-changer for commercial kitchens and food service operations, balancing food safety with self-service convenience. Designed with a 1⁄4-inch-thick acrylic panel, this 48-inch freestanding sneeze guard provides unobstructed visibility while protecting food from contamination. Its adjustable height range (13–24 inches) and stainless steel posts accommodate various serving setups, making it ideal for buffets, salad bars, and self-service stations. The clear acrylic ensures a professional appearance while maintaining hygiene standards, while the durable 304 brushed stainless steel frame adds longevity and stability. Whether you're outfitting a high-volume restaurant or a catering event, this portable shield delivers flexibility, compliance, and customer satisfaction without compromising on safety or aesthetics. Invest in a solution that keeps your food service operations running smoothly while meeting health regulations effortlessly.