Keep your restaurant products fresh and safe with the **Hamilton Beach HVCP31013 vacuum seal bags**, part of the **PrimaVac™ series**. These **10" x 13" vacuum pouches** are designed for commercial kitchens, offering **durable PE and PA construction** that prevents tearing during sealing while withstanding high temperatures up to **249°F**—perfect for sous-vide cooking and long-term storage. Compatible with **any brand of vacuum sealer**, these bags ensure airtight seals, protecting food from oxidation and spoilage, which is crucial for maintaining quality in high-volume restaurants. Whether you're vacuum-sealing raw meats, pre-portioned ingredients, or pre-cooked dishes, these bags optimize shelf life, reduce waste, and streamline kitchen workflows. Built for efficiency, this **1000-count pack** provides cost-effective, reliable sealing for professional kitchens, making it a must-have for chefs and foodservice operators prioritizing freshness and hygiene.