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041-300102WWestonModel 30-0102-W
Product specification

Weston 30-0102-W 1 gal Vacuum Bags for 65-0501-W

Weston 30-0102-W 1 gal Vacuum Bags for 65-0501-W — image 1 of 3

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Weston 30-0102-W 1-gallon vacuum bags (100-count) are BPA-free, 3mm-thick, and perfect for sous vide, storage, or preserving non-food items. Compatible with the Weston 65-0501-W sealer for optimal freshness.

Key features

  • 01BPA-free, **3mm-thick plastic** for superior durability and leak resistance—ideal for high-volume restaurant use
  • 02Air-removal channels optimize freshness, extending shelf life for **sous vide cooking, meat storage, and dry goods preservation**
  • 03Compatible with the **Weston 65-0501-W vacuum sealer**, ensuring seamless integration with your existing equipment
  • 0416" x 11" size holds up to **4 quarts (1 gallon)**, perfect for bulk storage while saving space in commercial kitchens
  • 05100-count pack provides **cost-effective, large-scale solutions** for restaurants, caterers, and food service businesses

Description

The Weston 30-0102-W 1-gallon vacuum bags are a restaurant and commercial kitchen essential, designed for professional-grade food storage, sous vide cooking, or preserving non-food items. Made from BPA-free, 3mm-thick plastic, these vacuum pouches feature air-removal channels that maximize freshness, ensuring your ingredients stay pristine for longer. With a 16" x 11" size, they accommodate up to 4 quarts of contents, making them ideal for bulk storage while maintaining a compact footprint. Whether you're a chef perfecting vacuum-sealed dishes or a restaurant manager streamlining inventory, these bags offer durability, efficiency, and performance—without compromising quality or safety.

Designed to pair seamlessly with the Weston 65-0501-W vacuum sealer, this 100-count pack provides cost-effective, large-scale solutions for high-volume kitchens. Their 2-ply construction ensures superior leak resistance, while the external zipper allows for easy re-sealing and reopening—critical for workflow efficiency. Unlike cheaper alternatives, these bags are thicker than standard options (3mm vs. 1-2mm), preventing punctures and extending shelf life, which is especially valuable for bulk storage of meats, seafood, or dry goods.

For commercial kitchens prioritizing food safety, cost efficiency, and workflow optimization, the Weston 30-0102-W is the smart choice. Reduce waste, maintain freshness, and simplify inventory with vacuum-sealed storage that meets the demands of professional culinary environments. Order today and experience the difference in restaurant-grade vacuum bags built to last.

Specifications

Manufacturer
Weston
Capacity (qt)
4
For Use With
65-0501-W
Length (in)
16
Product
Vacuum Pouches
Product Type
Cooking Equipment
Quantity
100
Thickness (mil)
3
Type
External
Use
Storage
Width (in)
11
Weight
4.00

Details

  • 012-ply, 3-mm.-thick plastic
  • 02Air-removal channels optimize freshness
  • 03Bag dimensions: 16 in. L x 11 in. W
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